4.1.2 Specialisation And Trade Flashcards

1
Q

Absolute advantage

A

When a country can produce a greater quantity of g/s using the same quantity of resources than another country

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2
Q

Comparative advantage

A

When a country can produce a g/s at a lower opportunity cost than another country

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3
Q

If the lines have the same gradient…

A

…there is no comparative advantage

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4
Q

If a country is producing 100,000 oranges and 50,000 smartphones. What is the opportunity cost of producing 1 smartphone?

A

To produce 1 smartphone, the country gives up 2 oranges. The opportunity cost is 2.

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5
Q

Assumptions and limitations comparative advantage

A
  • perfectly competitive market
  • exchange rates
  • transport costs
  • costs of production
  • factors of production
  • countries can start to develop an adv in production
  • external costs of production
    Pectecf
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6
Q

Assumptions and limitations comparative advantage (perfectly competitive market)

A

In reality, this is likely to be different, which results in the full benefit of specialisation not happening.

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7
Q

Assumptions and limitations comparative advantage (doesn’t consider exchange rates)

A
  • E.g one country might have a higher purchasing power party
  • Therefore, if the price of one good increase, it might more worthwhile producing that good, even if the country has a comparative advantage in the other good
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8
Q

Assumptions and limitations comparative advantage (transport costs)

A
  • it assumes they are zero
  • e.g country might have high transport costs so specialising might not be worthwhile if one country has high transportation costs
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9
Q

Assumptions and limitations comparative advantage (cost of production)

A

ignoring economies of scale and changing production costs)

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10
Q

Assumptions and limitations comparative advantage (factors of production)

A

It assumes that the factors of production can easily be switched from producing one good to producing another

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11
Q

Assumptions and limitations comparative advantage (countries develop advantage)

A
  • E.g Vietnam in the production of coffee. Their market share increased from 1% to 20%. It is the largest coffee supplier to the UK and, over the last 30 years, it has become one of the world’s largest coffee producers.
  • Moreover, comparative advantage is only derived from a simple model with two countries however, the global trade market is significantly more complex than this *
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12
Q

Assumptions and limitations comparative advantage (countries develop advantage) evaluation

A

Some countries might become stuck in the production of one good or service, so they cannot develop further

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13
Q

Advantages of specialisation and trade in an international context

A
  • greater world output
  • higher quality
  • greater variety
  • economies of scale
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14
Q

Advantages of specialisation and trade in an international context (greater world output)

A

• Greater world output, so there is a gain in economic welfare
• E.g trade creation diagram
• Higher economic growth and living standards

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15
Q

Advantages of specialisation and trade in an international context (greater world output) evaluation

A

It can cause unbalanced development
- A deficit on the trade in g/s balance could arise if a country’s g/s are uncompetitive so not all countries can benefit
- International specialisation based on free trade = only those industries in which the country has a comparative advantage will be developed while others remain undeveloped; ie there will be a sectoral imbalance = restrict the overall rate of economic growth

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16
Q

Advantages of specialisation and trade in an international context (higher quality)

A

• There could potentially be higher quality, since production focuses on what people and businesses are best at

17
Q

Advantages of specialisation and trade in an international context (greater variety of g/s)

A

A greater variety of goods and services could be produced
- This means lower prices (since markets are becoming more competitive) and more choice for consumers (since there is an increased supply of goods to choose from)

18
Q

Disadvantages of specialisation and trade in an international context

A
  • negative externalities
  • increased economic integration
  • structural unemployment
  • monopolies
19
Q

Disadvantages of specialisation and trade in an international context (neg externalities)

A

Potential negative externalities.
- Only specialising in one good can lead to the over use of a resource
- e.g LDCs might use up their non-renewable resources too quickly, so they might run out.

20
Q

Disadvantages of specialisation and trade in an international context (economic integration)

A

Increased economic integration = increased exposure to external shocks
- Countries could become over-dependent on the export of one commodity. E.g wheat. If there are poor weather conditions, or the price falls = economy would suffer.
- High levels of specialisation = possible diseconomies of scale. If an assembly line becomes highly specialised, production could be brought to a halt if there is a blockage in one area. It can be beneficial if there are more people specialised in different aspects.

21
Q

Disadvantages of specialisation and trade in an international context (structural unemployment)

A

• Factors of production sometimes can’t be easily switched from producing one good to producing another.
• Specialising fully could also lead to structural unemployment, since workers might not gain the transferable skills they need to change between sectors, or they are simply unable to change.

22
Q

Disadvantages of specialisation and trade in an international context (monopolies)

A

can cause monopolies as global (transnational) companies become larger.
- Developing and emerging economies may face particular problems
- e.g infant industries may be unable to compete and go out of business; the monopsony power of global companies may mean that low prices are paid for commodities from developing countries.

23
Q

Impact of increased tariff on steel from China

A
  • increase production cost = expenditure switching effects (producers will go for cheaper UK substitues)
    *
24
Q

Evaluation of tariff

A
  • depends on size of tariff (might not be enough to deter producers from buying it compared to substitutes)