#4 Eastern/Western Cuisine Flashcards
刻
ke
measure word for quarter
either 一刻 or 三刻;八点一刻
差一刻酒店
寿司
shou si
sushi
牛排
niu pai
steak
烤鸭
kao ya
roast duck (thin pecking duck)
鱼香肉丝
yu xiang rou si
麻婆豆腐
ma po dou fu
spicy tofu
锅包肉
guo bao rou
sweet sour sauce fried pork dish
服务员
fu wu yuan
waiter
菜单
cai dan
menu
挺
ting
挺好的,挺不错的 (good comparatively,not bad)
主食
zhu shi
staple food
米饭
mi fan
cooked rice
面条
mian tiao
noodles
碗
wan
bowl or collective for bowls of rice/noodles
茶
cha
tea
啤酒
pi jiu
beer
果汁
guo zhi
juice
瓶
ping
bottle
一瓶 (collective)
饿
e
hungry
不错
bu cuo
not bad
请客
qing ke
offering to pay for dinner
平时
ping shi
ordinary time
周末
zhou mo
weekend
中餐
zhong can
Chinese food
西餐
xi can
Western food
节
jie
measure for classes
两节课
半
ban
half
食堂
shi tang
dining room,hall
饭菜
fan cai
meal
体育馆
ti yu guan
sports facilities
锻炼
duan lian
exercise
宿舍
su she
dorm
作业
zuo ye
homework
紧张
jin zhang
nervous, tense
生活 can be 紧张;时间 can be 紧张
愉快·
yu kuai
happy,joyful,cheerful
筷子
kuai zi
chopsticks
勺子
shao zi
spoon
describe with its use;饭勺子
杯子
bei zi
cup
叉子
cha zi
fork
describe with its use;吃蛋糕的叉子
盘子
pan zi
plates
壶
hu
holder of liquid
茶壶;水壶
累
lei
tired
咖啡
ka fe
coffee