3.6.4 Homeostasis Flashcards
What is homeostasis
Internal environment is maintained within set limits around an optimum
Why is it important that core temperature remains stable
Maintain stable rate of enzyme controlled reactions and prevent damage to membranes
Too low = insufficient kinetic energy
Too high = enzymes denature
Why is it important that blood pH remains table
Maintains stable rate of enzyme controlled reactions
Acidic = H+ ions interact with H bonds and ionic bonds in tertiary structures of enzymes - shape of active site changes so no ES complexes
Why is it important that blood glucose conc remains stable
Maintain constant blood wp, prevents lysis and crenation
Maintain constant conc of respiratory substrate - constant level of activity regardless of environmental conditions
Define negative and positive feedback
Neg = self regulatory mechanisms return internal environment to optimum when there is a fluctuation
Pos = a fluctuation triggers changes that result in an even greater deviation from the normal level
Outline the general stages involved in neg feedback
Receptors detect deviation – coordinator – corrective mechanism by effector – receptors detect that conditions have returned to normal
Suggest why separate neg feedback mechanisms control fluctuations in different directions
Provides more control, esp in case of overcorrection, which would lead to a deviation in the opposite direction from the original one
Suggest why coordinators analyse inputs from several receptors before sending an impulse to effectors
Receptors may send conflicting information
Optimum response may require multiple types of receptors
Why is there a time lag between hormone production and response by an effector
It takes time to;
produce hormone
transport hormone in the blood
Factors that affect blood glucose
Amount of carb digested from diet
Rate of glycogenolysis
Rate of gluconeogenesis
Define glycogenesis, glycogenolysis, gluconeogenesis
Glycogenesis: liver converts glucose into glycogen
Glycogenolysis; liver hydrolyses glycogen into glucose
Gluconeogenesis; liver converts glycerol and amino acids into glucose
Outline the role of glucagon when blood glucose conc decreases
Alpha cells in pancreas detect decrease and secrete glucagon into blood
Glucagon binds to surface receptors on liver cells and activates enzymes for glycogenolysis and gluconeogenesis
Glucose diffuses from liver into bloodstream
Outline the role of adrenaline when blood glucose conc decreases
Adrenal glands produce adrenaline, binds to surface receptors on liber cells and activates enzymes for glycogenolysis
Glucose diffuses from liver into blood
Outline what happens when blood glucose conc increases
Beta cells in pancreas detect increase and secrete insulin into blood
Insulin binds to surface receptors on target cells to;
a) increase cellular glucose uptake
b) activate enzymes for glycogenesis
c) stimulate adipose tissue to synthesise fat
Describe how insulin leads to a decrease in blood glucose
Increases permeability of cells to glucose
Increases glucose conc gradient
Triggers inhibition of enzymes for glycogenolysis