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Microbiology Exam 3 > 35 - Bacterial Infections of the GI Tract III > Flashcards

35 - Bacterial Infections of the GI Tract III Flashcards

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1
Q

What is vibrio spp?

A

A bacteria that causes a non-inflammatory infection of the small intestine

There are three different types of this bacteria

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2
Q

What are the three different types of Vibrio spp.?

A
  • Vibrio cholerae*
  • Vibrio parahaemolyticus*
  • Vibrio vulnificus
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3
Q

What does vibrio cholerae cause?

A

Gastroenteritis and bacteremia

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4
Q

What does vibrio parahaemolyticus cause?

A

Gastroenteritis, bacteremia and wound infections

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5
Q

What does vibrio vulnificus cause?

A

Bacteremia and wound infections

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6
Q

What are the characteristics of Vibrio spp. bacteria?

A
  • Gram negative

- Facultative anaerobes

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7
Q

What living conditions can Vibrio spp. bacteria survive under?

A

They can live…

  • Freely in water
  • Under a broad temperature range
  • Under a wide range of pH
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8
Q

Although they are able to survive in a wide range of pH, what is important to know about this?

A

They actually are susceptible to the low pH in the stomach, so you need a large dose of the bacteria (10^9) in order for enough to survive the stomach in order to cause disease in the small intestine

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9
Q

What is one thing that Vibrio spp. REQUIRE in order to live and grow?

A

Sodium chloride (NaCl)

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10
Q

What disease does Vibrio cholerae cause?

A

Cholera

- Can range anywhere from asymptomatic to severe watery diarrhea

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11
Q

How long is the incubation period for vibrio cholerae?

A

2-3 days

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12
Q

How long will symptoms of Vibrio cholerae last?

A

Up to 7 days

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13
Q

What percent of affected individuals will develop severe symptoms?

A

5-25% of infected individuals will develop SEVERE watery diarrhea

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14
Q

What are the symptoms of this severe case?

A
  • Abrupt onset
  • A LOT of water… Gallons per day of diarrhea
  • “Rice water” stool
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15
Q

Can cholera be fatal?

A

Yes the severe dehydrationn can kill within hours

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16
Q

How does Vibrio cholerae spread?

A

Easily spreads through contaminated water

Example: the Broad street pump in London in 1854

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17
Q

Is cholerae a world-wide infection?

A

Yes… It is an important cause of diarrheal disease in the developing world

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18
Q

Is there any long-term immunity associated with infection?

A

Yes - this appears to be O antigen specific immunity

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19
Q

What are cholera outbreaks typically associated with?

A
  • Natural disaster
  • Population displacement
  • Poor sanitary conditions
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20
Q

How many cholera pandemics have there been?

A

7 documented pandemics… We are still currently in the 7th

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21
Q

What are the “biotypes” of the cholera toxins that have caused the 7 pandemics?

A
  • Pandemics 1-6 were all caused by the classic biotype

- The current pandemic (7) is caused by the “El Tor” biotype

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22
Q

What are the different biotypes of cholera toxins named after?

A

The type of O1 cholera toxin they produce

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23
Q

What are the features of the current El Tor biotype cholera toxin?

A
  • It is LESS severe than the classic biotype
  • Longer duration of carrying the disease compared to the classic biotype
  • El Tor survives better in the environment
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24
Q

How many affected individuals with the El Tor biotype show severe symptoms?

A

Not very many…

  • 1 severe case for every 30-100 severe cases
  • Many less affected individuals show severe symptoms compared to the classic biotype
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25
Q

What happened to the El Tor biotype in 1992?

A

It acquired a new O antigen, becoming serotype O139 and caused a major epidemic that spread through India and other endemic countries for a decade

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26
Q

What is the pathogenesis of vibrio cholerae?

A

The toxin is co-regulated by a pilus (“bridge”) for adhering to intestinal epithelial cells

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27
Q

What kind of toxin is the cholera toxin?

A

An AB toxin

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28
Q

What does the toxin do once it is inside the host cell and active?

A
  • Activates adenylate cyclase
  • Increases cAMP
  • Causes a massive efflux of watery secretions
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29
Q

Does the cholera toxin cause cell damage?

A

No

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30
Q

What type of bacterial toxin is the cholera toxin very similar to?

A

The ETEC LT toxin (traveler’s diarrhea)

It is very similar in structure and function

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31
Q

How is the cholera AB toxin encoded in the bacteria?

A

On a prophage

A prophage is a bacteriophage (often shortened to “phage”) genome inserted and integrated into the circular bacterial DNA chromosome or existing as an extrachromosomal plasmid

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32
Q

How do you diagnose vibrio cholerae?

A

Culture

  • Use a differential media
  • This would only be done in places where cholera is not common
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33
Q

How do you treat vibrio cholerae?

A

Rehydration therapy - IV and oral

  • This is very important to prevent fatality from diarrhea
  • Without rehydration therapy, mortality rate can be as high as 90%
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34
Q

What type of a bacteria is Vibrio parahaemolyticus?

A

Another Vibrio spp. bacteria, but this one is INFLAMMATORY

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35
Q

What type of disease does Vibrio parahaemolyticus cause?

A
  • Explosive watery diarrhea
  • Nausea
  • Vomiting
  • Abdominal cramps
  • Low grade fever
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36
Q

What virulence factor does Vibrio parahaemolyticus have?

A

Kanagawa hemolysin

This induces chloride secretion thus causes watery diarrhea

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37
Q

What is Vibrio parahaemolyticus most commonly associated with?

A

The consumption of raw shellfish

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38
Q

Vibrio parahaemolyticus is the most common cause of two widespread illnesses. What are they?

A
  • Bacterial gastroenteritis in Japan and Southeast Asia

- Seafood associated gastroenteritis in the US (Alabama, Mississippi, Florida, etc.)

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39
Q

How do you treat Vibrio parahaemolyticus?

A

It is self-limiting, so no intervention is necessary

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40
Q

How do you prevent Vibrio parahaemolyticus?

A

Proper cooking of shellfish

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41
Q

What is Yersinia enterocolitica?

A
  • An inflammatory bacteria
  • Gram negative coccobacilli
  • The is related to the causative agent of the bubonic plague
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42
Q

Is Yersinia enterocolitica common or rare?

A

Common

- Widespread in nature and animals

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43
Q

Are most isolates of Yersinia enterocolitica virulent or avirulent?

A

Avirulent

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44
Q

How does Yersinia enterocolitica spread’?

A

By the ingestion of contaminated water or food

Example: improperly cooked pork

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45
Q

What are the symptoms of Yersinia enterocolitica?

A
  • Fever
  • Abdominal cramps
  • Watery, bloody diarrhea
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46
Q

How long will the symptoms of Yersinia enterocolitica last?

A

1-2 weeks

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47
Q

Describe the pathogenesis of Yersinia enterocolitica

A

Poorly understood
- It appears as if Yersinia enterocolitica binds to and invades M-cells in the terminal ileum (similar to salmonella spp.), but by a different mechansim

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48
Q

Does the Yersinia enterocolitica involve T3SS?

A

Yes, it involves T3SS and the injection of “Yops” which stands for Yersina outer proteins

49
Q

Is the toxin of Yersinia enterocolitica heat stable or heat liable?

A

Heat stable enterotoxin

50
Q

How do you diagnose Yersinia enterocolitica?

A

Culture of stool

51
Q

How do you treat Yersinia enterocolitica?

A

Supportive therapy

- It is usually self-limiting

52
Q

Now we are moving on to pathogens of the LARGE intestine…

A

Just an FYI

53
Q

What type of bacteria is colostridium difficile?

A

An inflammatory bacteria

  • Gram positive
  • Anaerobe
  • Non-invasive
  • Spore forming ***
54
Q

Why is it relevant that c. diff can form spores?

A

It is very important for the c. diff life cycle

55
Q

Where are we seeing c. diff emerge?

A

Hospitals

  • HAI: hospital acquired infection
  • Non-socomial (a disease originating in the hospital)
56
Q

Are the diseases and symptoms that arise from c. diff always the same?

A

NO… Diseases and symptoms will vary

57
Q

What are the different variations you might see with c. diff?

A
  • Asymptomatic carrier
  • CDAD (c. diff associated diarrhea)
  • Psuedomembrane colitis
  • Fulminant colitis with toxic megacolon
58
Q

Describe what happens as c. diff grows

A
  • As it grows, it can lead to toxins that cause necrosis (toxic megacolon) and a very severe thickening of the colon wall
  • This may become so severe that a colon resection may be necessary
59
Q

What symptoms would you see with CDAD?

A

C diff associated diarrhea

  • Watery diarrhea
  • Fecal leukocytes
  • Blood sometimes
  • Nausea
  • Anorexia
  • Fever
  • Malaise
  • Dehydration
  • Abdominal distention and tenderness *
60
Q

What symptoms would you see with pseudomembrane colitis?

A
  • More severe watery diarrhea
  • More severe general symptoms
  • More severe abdominal distention and tenderness
  • Yellow plaques on abdominal wall*
61
Q

What symptoms would you see with fulminant colitis?

A
  • Severe watery diarrhea
  • Lethargy, fever, tachycardia
  • Sudden, severe abdominal pain
  • May need surgical consult
62
Q

What is the pathogenesis of c. diff in the large intestine?

A
  • AB toxin
  • Cause damage to mucosa by disrupting the host cell cytoskeleton
  • Causes diarrhea
63
Q

How do you diagnose c. dff?

A
  • Toxin detection in stool

- A culture is not helpful because it is part of the normal microbiota

64
Q

How do you treat c. diff?

A

Oral vancomycin or metronidazole

65
Q

How do you prevent c. diff?

A

Fecal transplant to prevent re-infection

66
Q

What are the epidemiological factors of c diff?

A
  • Hospitalized patients mainly
  • Being treated with broad spectrum antibiotics ***
  • Post-op infection or preventative surgical procedure
67
Q

Describe an EHEC (E coli) infection in the large intestines

A

An inflammatory infection

  • Enterohemorrhagic
  • Gram negative
  • Facultative anaerobe
68
Q

Why has EHEC of the large intestine gotten a lot of news covereage?

A

Its serotype O157:H7 is known as the “hamburger microbe” because it can easily manifest itself in animal reservoirs such as cattle

69
Q

Is EHEC an invasive microbe in the large intestine?

A

No, generally non-invasive

70
Q

What is the epidemiology of EHEC?

A
  • Sporadic cases and outbreaks mainly in the developed world

- Mostly associated with hamburger and vegetables that have been washed with water from rivers/streams

71
Q

What disease does EHEC cause in the large intestine?

A

Hemorrhagic colitis

  • Bloody diarrhea
  • No fever
  • Abdominal tenderness
72
Q

What sequalae does EHEC of the large intestine lead to?

A

Hemolytic uremic syndrome (HUS)

  • Anemia
  • Kidney failure
73
Q

What is the pathogenesis of EHEC of the large intestine?

A
  • EHEC can attach to the wall of the large intestine and carry out a process similar to EPEC - “attaching and effacing”
74
Q

What toxin is at play in the pathogenesis of EHEC?

A

Shiga-like toxin (verotoxin)

75
Q

Why is it named the verotoxin?

A

Because it was originally discovered to kill vero cells

76
Q

What does the verotoxin do exactly?

A

Blocks translation by cleaving part of the 60 S subunit of the ribosome

77
Q

How does the Shiga-like toxin (verotoxin) travel through the body?

A

Through the blood

78
Q

How does the Shiga-like toxin (verotoxin) cause kidney failure?

A
  • It binds to the glomerulirich in the glycolipid receptor Gb3
  • It damages the cell and causes kidney cell death and ischemic damage
  • This results in kidney failure
79
Q

How do you diagnose EHEC in the large intestine?

A

Clinical symptoms are distinct
- Bloody diarrhea WITHOUT fever

Other options

  • Culture
  • PCT (NAAT) detection of genes that encode the toxin
  • Rapid test kits have also been developed due to recent outbreaks
80
Q

How do you treat EHEC of the large intestine?

A

Supportive therapy

81
Q

Why wouldn’t you use antibiotic therapy in EHEC of the large intestine?

A

Because when treated with antibiotics, the toxic part of the microbe (a bacteriophge) can sense that “the ship is going down” so it will begin to replicate in preparation for lysing itself out of the cell

This process allows EHEC to become MORE toxic to individuals

82
Q

How do you prevent EHEC in the large intestine?

A

Properly cooking hamburger and cooking raw vegetables

83
Q

What is shigella spp. of the large intestine

A

An inflammatory bacteria that causes many “day care center” outbreaks each year

84
Q

What are the characteristics of shigella spp?

A
  • Gram negative
  • Rods
  • Facultative anaerobe
  • Intracellular pathogens
  • Dysentery
85
Q

How many cases do we see each year world wide?

A

150 million

600,000 deaths

86
Q

Can shigell spp infect humans, animals or both?

A

HUMANS ONLY

87
Q

How do you transmit shigella spp.?

A

Fecal oral route

Makes sense because it is the “day care center” disease

88
Q

Does shigella have a high or low infectious dose?

A

Very low infectious dose

Less than 10 organims

This means that you barely need any bacteria in order to become infected

89
Q

What is the incidence of shigella directly related to?

A

Hygiene

  • Poor sanitary infrastructure
  • Crowded healthcare system
  • Day care centers
90
Q

There are three different serotypes that we see globally. What are they?

A

S. soneli
S. flexneri
S. dysentariae

91
Q

What types of countries do we see S. sonelii in?

A

Developed countries

92
Q

What types of countries do we see S. flexneri in?

A

Developing countries

93
Q

What types of countries do we see S. dysentariae in?

A

Underdeveloped trobical areas

This causes the most severe infections due to high Shiga toxin production

94
Q

How many days after ingestion do you typically see symptoms?

A

1-3 days

95
Q

How long does the disease last?

A

Self-limiting… 2 to 5 days after manifestation

96
Q

Are the symptoms generalized or strain specific?

A

Strain specific

97
Q

What are the specific symptoms of S. sonneii?

A

Developed countries

  • Fever
  • Malaise
  • Watery diarrhea

Note that it can progress to more severe symptoms

98
Q

What are the specific symptoms of S. flexerni and S. dysenteriae?

A
  • Fever, malaise, watery diarrhea
  • Abdominal cramps
  • Tenesmus (frequently feeling need to defecate)
  • Bloody, pus filled stools

HIGHLY inflammatory

99
Q

Which strain has a potential for hemolytic uremic syndrome?

A

S. Dysenteriae

100
Q

What is the pathogenesis of Shigella spp.?

A
  • Acid resistant
  • Adheres selectively to M cells and passes through them
  • Undergo phagocytosis by macrophages
  • Rapidly escape from the phagosomes
  • Rapidly induce macrophage apoptosis
101
Q

Once Shigella spp. is escapes from the phagosome, what does it do?

A
  • Interacts with the baso-lateral face of enterocytes and induces its own uptake via T3SS
102
Q

What does its T3SS do?

A

Injection of Ipa proteins and causes cytoskeletal rearrangement

103
Q

What happens after the cytoskeletal rearrangement?

A

Lysis of the endocytic vacuole and spread to neighboring cells via actin polymerization at a pole

104
Q

How does Shigella spread to neighboring cells?

A
  • Hijacking of the host actin

- Evasion of host defenses

105
Q

What does this spread lead to?

A

Ulcers form from the infected areas and diarrhea results from the severe inflammation

106
Q

How do you diagnose Shigella spp?

A
  • Stool culture using a selective media

- Serological tests to confirm the species

107
Q

How do you treat Shigella?

A
  • Rehydration

- Antibiotics (possibly)

108
Q

What will antibiotics do to disease caused by Shigella?

A
  • Shorten the duration of the illness

- Limit the disease severity

109
Q

Are there any resistances to be aware of?

A

Ampicillin resistance is common

110
Q

How will you choose an antibiotic?

A

It will depend on the susceptibility profile of the strain of shigella

111
Q

How do you prevent Shigella?

A
  • No vaccine

- Improving personal hygiene and sanitation

112
Q

If you have an infection from Shigella, will you have long-term immunity?

A

NO - infection does NOT confer immunity

113
Q

How commonly will you see Enteroinvasive E coli in the large intestine?

A

Very uncommon

114
Q

What type of infection will you see?

A

Same as Shigella, except no shiga-toxin

115
Q

Is Enteroinvasive E coli inflammatory or non-inflammatory?

A

Inflammatory

116
Q

How is it thought that Enteroinvasive E coli obtained its pathogenicity island?

A

From a hotizontal gene transfer from Shigella spp.

They are very similar

117
Q

A 3 yr old male presents to the emergency room with of diarrhea, fever and chills. A stool sample was cultured and grew Gram-negative rods that produce white colonies on MacConkey agar and are negative for hydrogen sulfite production. Which of the following is the most likely bacteria responsible for this patients disease?

A

Shigella sonneii

Maybe he goes to day care, where he could contract it
Its not campy because it is not grown under these conditions, there would be no bloody stools

118
Q

A 3 yr old female patient presents to the emergency room with complaints of malaise, abdominal cramps and bloody diarrhea. Her parents are worried about her consuming rare hamburgers that they think may be associated with a recent food recall. A rapid diagnostic test of the patients stool sample tests positive for enterohemorrhagic E. coli O157:H7. What is the mechanism of action of the toxin that could cause potentially fatal sequelae are you most likely to be worried about this patient developing?

A

Blocking translation by cleaving a subunit of the 60S ribosome

119
Q

To add that last needed piece to their application to DMU, a 22-year-old college student with a extreme aversion to seafood, participated in a service trip to Haiti. This trip was focused on providing much needed care to people still living in temporary camps after being displaced from their home after the most recent earthquake. Several days after arriving and indulging in the local cuisine provided by street vendors, the student developed a mild case of watery diarrhea. What is the most likely cause of this persons diarrhea?

A

Toxin production leading the efflux of electrolytes and water

Microbiology Exam 3 (8 decks)

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