3.3 study guide Flashcards

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12
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Why and how would the structure and function of a protein change if a hydrophobic amino acid was substituted for a hyrdophilic one?

A

it will mess up the structure and function. it can disrupt the folding and affect interactions

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13
Q

what are the four levels of protein structure

A

primary, secondary, tertiary, and quaternary structure.

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