3.1 - ¿Es éste un platillo mexicano? ¿O es Tex-Mex? Flashcards

Vocabulario del artículo

1
Q

Estados Unidos

EE.UU.

A

United States

USA

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2
Q

México

A

Mexico

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3
Q

mexicano, mexicana

A

Mexican

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4
Q

quizás

A

perhaps, maybe

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5
Q

un platillo

A

a dish, meal

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6
Q

la frontera

A

the border

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7
Q

comida estadounidense

A

American food

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8
Q

la gastronomía

A

the cuisine

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9
Q

una mezcla

A

a mix

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10
Q

los ingredientes principales

A

the main ingredients

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11
Q

la ternera, la carne de res

A

veal, beef

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12
Q

el queso amarillo

A

the yellow cheese

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13
Q

la harina blanca

A

the white flour

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14
Q

los frijoles negros

A

the black beans

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15
Q

las verduras en lata

A

the canned vegetables

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16
Q

el comino

A

cumin

a smoky, earthy spice

17
Q

una tortilla rígida

A

a hard-shell tortilla

18
Q

auténtico, auténtica

A

authentic

19
Q

suave

A

soft

20
Q

típico, típica

A

typical

21
Q

aunque

A

although

22
Q

de hecho

A

in fact

23
Q

el pollo

A

the chicken

24
Q

¿En serio?

A

Really?

25
Q

el maíz

A

the corn

26
Q

el frijol

A

the bean

27
Q

la calabaza

A

pumpkin

28
Q

el chile

A

pepper (vegetable)

29
Q

la cebolla

A

the onion

30
Q

el pescado

A

the fish

(when served on a plate)

31
Q

el arroz

A

the rice

32
Q

el aguacate

A

the avocado

33
Q

el limón

A

the lemon

34
Q

los totopos

A

nacho chips or strips