3

Question 1

쌀쌀하다

Answer 1

to be chilly

Question 2

이맘때

Answer 2

about this time (of the year)

Question 3

주부

Answer 3

housewife

Question 4

겨우내

Answer 4

during the winter

Question 5

양

Answer 5

amount

Question 6

감칠맛

Answer 6

umami

Question 7

한꺼번에

Answer 7

at once, at the same time

Question 8

김치를 담그다

Answer 8

make kimchi

Question 9

선조

Answer 9

ancestors

Question 10

지혜

Answer 10

wisdom

Question 11

포기

Answer 11

klasyfikator dla roślin z korzeniem (head, 배추, 무, 풀)

Question 12

절이다

Answer 12

soak in eg. salt, vinegar (namoczyć)

Question 13

양념

Answer 13

seasoning, przyprawy

Question 14

손을 보태다

Answer 14

to help

Question 15

물기를 빼다

Answer 15

drain water

Question 16

새우젓

Answer 16

salted and fermented shrimp

Question 17

멸치젓

Answer 17

salted anchovies

Question 18

담백하다

Answer 18

be light, clean (taste)

Question 19

젓갈

Answer 19

salted seafood

Question 20

자극적

Answer 20

provocative

Question 21

특색

Answer 21

distinct feature

Question 22

버무리다

Answer 22

to mix

Question 23

보쌈

Answer 23

some pork dish

Question 24

싸다

Answer 24

wrap in sth

Question 25

삶다

Answer 25

ugotować

Question 26

얹다

Answer 26

1. to put sth on top of sth else
2. to add a bit more to a certain amount

Question 27

씹다

Answer 27

to chew, bite

Question 28

말끔하다

Answer 28

to be clean

Question 29

주기

Answer 29

period of time

Question 30

게다가

Answer 30

besides, moreover

Question 31

넉넉하다

Answer 31

1. to be more than enough
2. to be generous

Question 32

인심

Answer 32

사람의 마음

Question 33

더하다

Answer 33

to increase, adf

Question 34

흐뭇하다

Answer 34

to be satisfied, pleased

Question 35

풍습

Answer 35

custom, zwyczaj

Question 36

더불어

Answer 36

together with (a person)