2.4 Proteins Flashcards

Proteins have a very wide range of functions in living organisms.

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1
Q

What are proteins composed of

A

polypeptides -> composed of amino acids

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2
Q

how many universal amino acids are there

A

20

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3
Q

What are polypeptides

A

long chains of joined amino acids.

Distinct chemical properties, which affect fold and function.

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4
Q

Peptide bonds - link 2 amino acids to form a polypeptide

A

covalent chemical bond linking two consecutive alpha-amino acids from C1 of one alpha-amino acid and N2 of another, along a peptide or protein chain.

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5
Q

What composes an amino acid

A

amine group (NH2) + HC R-group + Carboxyl group (OHC=O)

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6
Q

Primary structure (order of the amino acid sequence)

A

determines how the chain folds due to the chemical properties of the variable group. The order of amino acids determines all subsequent levels of protein folding.

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7
Q

Secondary structure (stable configuration)

A

This is the result of the hydrogen bonds of non-adjacent amine and carboxyl groups.

Coil/spiral arrangement = alpha helices

Directionally oriented staggered strand conformation = beta-pleated sheets.

Random coil = no secondary structure exists.

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8
Q

The tertiary structure (3D config.)

A

Overall 3D configuration is determined by the variable chain - the interactions are between hydrogen bonds, disulphide bridges, ionic interactions, polar association, etc.

Affinity/repulsion is determined by the overall shape of the polypeptide chain and the position of specific amino acids within the sequence.

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9
Q

Quaternary Structure (multiple protein structures)

A

Found in proteins that consist of more than one polypeptide chain linked together, including inorganic prosthetic groups.

E.g. haemoglobin (carries oxygen) > composed of iron-containing haeme groups (prosthetic groups responsible for binding oxygen

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10
Q

Denaturation

A

Structural change in a protein that results in the loss of its biological properties. Protein folds determine function - change or abrogation of the tertiary structure alter activity.

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11
Q

Temperature

A

Disrupt the hydrogen bonds that hold the protein together. Bonds are broken, the protein will begin to unfold and lose its capacity to function as intended

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12
Q

pH

A

Amino acids are zwitterions, neutral molecules possessing both negatively (COO–) and positively (NH3+) charged regions. Alters charge - protein solubility & shape

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13
Q

zwitterions

A

neutral molecules possessing both negatively and positively charged regions

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14
Q

Stages of DNA sequencing

A
  1. Transcription

2. Translation

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15
Q

Describe transcription

A

DNA template to make an mRNA transcript (occurs w/in nucleus)

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16
Q

Describe Translation

A

instructions of mRNA transcript to link amino acids together (ribosome)

17
Q

What is the proteome

A

It is the totality of proteins expressed within a cell/tissue/organism at a certain time. It is significantly larger than the number of genes in an individual.

18
Q

Protein functions (SHITS ME)

A
STRUCTURE
HORMONES
IMMUNITY
TRANSPORT
SENSATION
MOVEMENT
ENZYMES
19
Q

Protein function: STRUCTURE

A

collagen (component of the connective tissue of animals)

spider silk (fibre spun by spiders).

20
Q

Protein function: HORMONES

A

insulin (produced by the pancreas = triggers a reduction in blood glucose levels)

glucagon (pancreas = triggers an increase in blood glucose levels)

21
Q

Protein function: IMMUNITY

A

immunoglobulins (Antibodies produced by plasma cells - targets specific antigens).

22
Q

Protein function: TRANSPORT

A

haemoglobin (found in red blood cells that is responsible for the transport of oxygen)

cytochrome (located in the mitochondria and involved in the electron transport chain).

23
Q

Protein function: SENSATION

A

rhodopsin (pigment - photoreceptor cells of the retina, detection of light).

24
Q

Protein function: MOVEMENT

A

actin (thin filaments involved in the contraction of muscle fibres)

myosin (thick filaments involved in the contraction of muscle fibres).

25
Q

Protein function: ENZYMES

A

rubisco (enzyme involved in the light independent stage of photosynthesis)

catalase (catalyses the decomposition of hydrogen peroxide to water and oxygen).