2.4 Flashcards

1
Q

Batch production

A

Goods are produced in groups of limited number of identical products

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2
Q

Cell production

A

Employees organised into multi skilled teams with each team responsible for particular part of production process

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3
Q

Flow production

A

Production of goods is in a continuous process usually on an assembly line

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4
Q

Job production

A

Production of single good or service is carried out one at a time so it is catered to specific customer needs and is bespoke

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5
Q

Capital intensive

A

Output of a firm is made primarily using machinery

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6
Q

Labour intensive

A

When output is made using higher proportion of labour than capital

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7
Q

Efficiency

A

Minimising waste therefore reducing cost of production to make best use of recourses

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8
Q

Productivity

A

A measure of how efficiently a company generates profit relative to its revenue or investment

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9
Q

Standardisation

A

Using uniform recourses and activities or producing a uniform product

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10
Q

Capacity Utilisation

A

Current output of a workplace measured as a percentage of total maximum output

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11
Q

Downsizing

A

Involves reducing capacity , such as making employees redundant which reduces costs such as wages

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12
Q

Full capacity

A

The point where business cannot produce any more output

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13
Q

Over utilisation

A

The position where a business is running at full capacity and straining recourses

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14
Q

Under utilisation

A

The position where a business is producing at less than full capacity

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15
Q

Buffer stock

A

Minimum level of stock that is held in reserve to protect against surges in demand or late delivery by suppliers

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16
Q

Inventory

A

Stock held by a business

17
Q

Just In Time

A

Stock control system that organises operations so that items of stock arrive immediately before they are needed for production or sale

18
Q

Lean Production

A

Using as few resources as possible in the production of a good or service
Can include concepts such as waste minimisation

19
Q

Re order level

A

The level of current stock when new orders are placed

20
Q

Re order quantity

A

The amount of stock ordered when an order is placed

21
Q

Stock

A

Items held by the business for future sales

22
Q

Stock control

A

The optimum quantity of goods or components a business holds for the purpose of resale or production

23
Q

Stock control diagram

A

Show detail of inventory movements such as minimum and maximum inventory levels, re order level and quantity and lead times

24
Q

Stock rotation

A

The flow of stock into and out of storage

25
Q

Waste minimisation

A

Producing goods and services using a few recourses as possible

26
Q

Work in progress

A

Partially finished goods

27
Q

Kaizen

A

Japanese practice which places emphasis on making small improvements in all business processes as it tries to achieve a culture of continuous improvement

28
Q

Quality

A

Positive feature of product that has no defects

29
Q

Quality assurance

A

A system where the product is checked at each stage of the production process.
Focussed on preventing faults with products during production

30
Q

Quality circles

A

Small groups of workers who meet regularly to discuss and resolve problems in production

31
Q

Quality control

A

A method that uses quality inspectors as a way of finding any faults

32
Q

Quality management

A

Process of a business maintaining a desired level of excellence in a product or service by paying attention to each stage of the production process

33
Q

Total Quality Management

A

A right time first approach ensuring that at every stage of production products are checked for quality rather than a sample this approach should eliminate all defects