2.3 energy and waste Flashcards

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1
Q

when you put food in your mouth

A

ingestion

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2
Q

the four steps of digestion

A

ingestion, digestion, absorption, and elelimination

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3
Q

when you chew, mash and grind food with your teeth and tongue

A

Mechanical Digestion

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4
Q

five types of nutrients

A

Proteins, fats, carbohydrates, vitamins and minerals

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5
Q

the amount of energy in food is measured in,

A

calories

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6
Q

the amount of energy is takes to raise the temperature of 1kg of water

A

calorie

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7
Q

releases the energy from the processed food

A

your digestive system

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8
Q

the parts of food used by the body to grow and survive

A

nutrients

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9
Q

the mechanical and chemical breakdown of food into small particle and molecules that your body can absorb and use

A

digestion

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10
Q

break down pieces of food into small molecules

A

Chemical digestion

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11
Q

an enzyme in your mouth that helps break down carbohydrates

A

saliva

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12
Q

a muscular tube that connects from the mouth to the stomache

A

esophagus

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13
Q

foods move from the esophagus and the rest of the digestive tract by waves of the muscle contractions

A

peristalsis

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14
Q

a large hollow organ that stores food

A

stomach

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15
Q

an adult stomach can hold about ______ of food and liquid

A

2 liters

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16
Q

enables the stomach to expand and hold large amounts of food

A

the folds on the inner walls

17
Q

the cells in these folds produce chemicals that help break down _______

A

proteins

18
Q

this stomach fluid makes the stomach acidic

A

gastric juice

19
Q

an enzyme that helps break down the protein in the stomach to amino acids

A

pepsin

20
Q

a long tube that is connected to the stomach. it is 7m (23ft) long

A

small intestine

21
Q

finger like projects that cover the folds of the small intestine

A

villi

22
Q

nutrients enter the blood through the blood vessels in this digestive organ

A

small intestine

23
Q

A.K.A the colon

A

Large intestine

24
Q

is about 1.5 m (5ft) long. it has a larger diameter (about 5 cm or 2 in) than the small intestine

A

Large intestine

25
Q

where water is absorbed, leaving behind semisolid waste

A

large intestine

26
Q

the last section of the large intestine about 8 inches long

A

rectum

27
Q

the final opening, or “exit door” of the digestive system

A

anus

28
Q

the semisolid waste that is ready to leave the digestive system

A

feces

29
Q

removes liquid waste from the body

A

urinary system

30
Q

bean shaped organs that filter, or remove waste from blood

A

kidneys

31
Q

ureters from the kidneys deliver liquid waste from blood

A

bladder

32
Q

liquid waste leaves the body from this small tube that is connected to the bladder

A

urethra