2.2 Organisation and management Flashcards

1
Q

What is an ‘organisational structure’?

A

Levels of management and division of responsibilities within a business

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2
Q

Hierarchy

A

management levels within an organisation

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3
Q

Line managers

A

people responsible for overseeing work of other staff

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4
Q

Authority

A

power managers have to direct subordinates and make decisions

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5
Q

Delegation

A

when managers entrust tasks or decisions to subordinates

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6
Q

Span of control

A

number of subordinates reporting directly to a manager

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7
Q

Chain of command

A

path of authority which instructions are passed, from highest downwards

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8
Q

Lines of communication

A

routes messages travel along

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9
Q

Directors

A

most senior, sets out strategies, makes sure resources available, reviews performances of managers, provide leadership to ensure success

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10
Q

Managers

A

Day-to-day running of a department, delegation, motivation, solving problems that may arise within department

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11
Q

Workers

A

complete tasks efficiently at require quality standard set by managers

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12
Q

What are the features + advantages + disadvantages of tall organisations.

A

Tall organisations have many levels of hierarchy - span of control is narrow

Ads:

  • Opportunities for promotion → motivational
  • Managers not overstretched, effective workload

Disads:

  • Lines of communication long → firm unresponsive to change
  • Have to pay a large range of salary to motivate workers to try to get promoted
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13
Q

What are the features + advantages + disadvantages of flat organisations.

A

Flat organisations have few levels of hierarchy

Ads:

  • Lines of communication narrow → responsive to change
  • Salary range = narrower → less competition

Disads:

  • Wide span of control → managers can feel overstretched
  • Not many opportunities for promotion → demotivating
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14
Q

Planning

A

managers should have a clear plan of what employees need to follow (aims, tasks, objectives)

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15
Q

Organising

A

Managers expected to organise by setting up systems, procedures and structures in efficient way

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16
Q

Coordination

A

related to organisation, making sure interrelated activities are integrated and carried out in a structured way

17
Q

Commanding

A

give direction, ensures directions are followed

18
Q

Controlling

A

create effective control system to make sure on track

19
Q

Why is delegation important?

A
  • Managers cannot do all tasks (overstretched)
  • Can be delegated if they can be completed correctly
  • Enables more work to be completed + motivating
20
Q

Features of democratic

A

Encourages participation in decision making

  • Strong coaching, listening + motivating skills
  • Teamwork + communication important
21
Q

Features of autocratic

A

Leader has full control of decision making.

  • Employees have little/no input
  • Good in crisis situations
22
Q

Features of laissez-faire

A

Gives employees much freedom as possible (art)

  • Managers communicate goals employees, allow them to choose how to complete objectives
23
Q

Features of bureaucratic

A

Done by the books/policy

  • Reinforces rules
24
Q

What are ‘trade unions’?

A

Pressure groups that have ability to influence business activity, improving working conditions

25
Q

What are the aims of trade unions?

A
  • Defend employees rights and jobs
  • Improve pay + other benefits e.g. holiday entitlement, sick pay
  • Influence government policies
  • Negotiate wages and other non-wage benefits
  • Develop skills of union members by providing training/educational courses
26
Q

What are the benefits of being union member?

A
  • Strength in numbers
  • Improved working conditions
  • Improved sickness benefits, pensions, and retrenchment benefits
  • Improved job satisfaction and encourage training
  • Advice/Financial support if a worker is dismissed unfairly/made redundant or is asked to do something not part of their job
  • Improved fringe benefits