2.1.4 - Enzymes Flashcards
What does a substrate need to have in order to bind with an active site
Complementary shape
Opposite charges to the active site
How does change in pH alter the rate of the reaction
Electric charges of both the enzyme and substrate are neutralised by the presence of either positive or negative ions so no enzyme-substrate complex is formed
Allosteric enzyme regulation
An inhibitor can bind to the allosteric site and usually inhibits the activity
However Cyclic AMP can bind to the inhibitor and remove it so the enzyme can be active again
Competitive inhibition
Competitive inhibitors compete with the substrate to bind with the active site. A competitive inhibitor occupies the active site only temporarily and so the reaction is reversible
Non-competitive inhibition
Non competitive inhibitors binds with the enzyme at allosteric site. Inactivates the enzyme by altering shape
Can be irreversible
Why are heavy metals (e.g. lead and arsenic) poisonous
They have such strong affinities for - SH (sulfhydryl) groups and destroy catalytic activity
How is enzyme inhibition exploited to control disease
Penicillin and other drugs inhibit enzymes that certain diseases use in order to survive
2 types of enzymes
Intracellular (catalase, converts H2O2 into O2 and H2O)
Extracellular (digestive enzymes)
Properties of enzymes
Complementary active site to shape of substrate
High turnover no.
Ability to reduce activation energy
Left unchanged after reaction
What are enzymes affected by
Temperature
pH
Enzyme conc.
Substrate conc.
Lock and key hypothesis
Shape of active site caused by sequence of amino acids (specific tertiary structure - 3D)
Induced fit hypothesis
Explains how activation energy is reduced
Active site is not perfectly complementary but when substrate moves into active site, interferes with the bonds holding active site together
Active site alters to give perfect fit. Changed shape of active site —> bonds in substrate easier to make or break (reduces activation energy)
Enzyme controlled reaction
Enzyme + substrate (E + S) —> enzyme substrate complex (ESC) —> enzyme product complex (EPC) —> Enzyme and product (E + P)
Effects of pH on enzymes
Enzymes fully denatures before pH 3 and after pH 11
Enzymes start to denature after pH 7
Hydrogen ions that cause acidity affect interaction between R groups and alter tertiary structure
Co-enzymes
Small, organic, non protein molecules that bind to active site for short time
Take part in reaction and is recycled
Can carry chemical groups