기출문제 (2021~2024) Flashcards

1
Q

Two problems that a new business might face

A
  • lack of finance and working capital
  • lack of expertise or management skills
  • competition too hard
  • lack of record keeping
  • insufficient or poor-quality research
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2
Q

Strategy to improve net profit margin

A
  • reducing direct cost
  • reducing overhead costs
  • increasing price
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3
Q

Features of public-private partnership (PPP)

A
  • established by the government and one (or more) private sector businesses
  • used for projects that benefit local communities and society
  • social aims take precedence
  • public funding for public projects is insufficient or unavailable
  • once the project is complete, it is genereally maintained by the private contractor in the medium/long term
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4
Q

Branding

A

process of distinguishing one firm’s product from another (using features such as brand name, logo, design etc…) This establishes identity that distinguishes it from the competition

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5
Q

Target market

A

groups of potential customers with common needs or wants to whom a company wants to sell its products and services.

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6
Q

Process innovation

A

implementation of a new or significantly improved or modified production or delivery methods. This includes significant changes in production techniques, equipment and/or software

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7
Q

Enterpreneur

A
  • A person who starts a business
  • A person who has raised finance to start up the business
  • A person that organizes the new business from hiring and buying inputs like raw materials and workers to producing/providing the finished goods/servies for sale
  • A person that has to be a risk taker because the business could perform poorly or even fail
  • It is an individual who demonstrates enterprise and initiative in order to make profit
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8
Q

Unique selling point/proposition (USP)

A

Aspect or feature of the product that may differentiate it from its rivals. It may help a business to gain a competitive advantage over competitors

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9
Q

Features of e-commerce

A
  • e-commerce faces few geographic constraints
  • available/accessible at any time
  • global reach
  • standardized platforms, easy to use
  • multiple payment options
  • personalization
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10
Q

Features of loan capital

A
  • medium or long-term borrowed money
  • it must be repaid
  • the borrower must pay interest
  • the borrower might be required to put up security to obtain a loan
  • it is an external source of finance
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11
Q

Brand loyalty

A

when particular customres will always, or almost always, choose one brand over another. It is when consumers become committed to a firm’s brand and are willing to make repeat purchases over time.

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12
Q

Quota sampling

A

gathers data from a group or sub-group with a specified number of participants in each group or sub-group. Groups/sub-groups will have specific traits/characteristics

involves segmenting a given population into a number of groups that share certain characteristics such as age and gender

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13
Q

Profit centre

A

A section of business where both costs and revenues can be identified and are recorded

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14
Q

span of control

A

number of people a supervisor or line manager directly supervises

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15
Q

Fringe payments

A

additional benefits offered to employees above their normal salary

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16
Q

Pressure group

A

External stakeholders who try to influence the decisions made by an organization

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17
Q

Market share

A

The percentage of total sales that a business has within an industry. It can be calculated using the following formula:
Market share percentage= (Business sales/ total market sales) × 100

18
Q

Two possible causes of cash-flow problem for a business

A
  • lower sales, not enough cash in
  • higher costs and expenses, too many liablities to pay back
  • having too much stock
  • allowing too much credit, poor credit control, high debtors days
  • seasonal variation in demand
19
Q

Two types of businesses, that operate in the tertiary sector

A
  • banks
  • insurance companies
  • restaurants
  • real estate
  • personal services
20
Q

Overdraft

A

when a business spends more money than it has available in its current account. A bank will allow such spending by offering an overdraft facility to the business, allowing the excess spending. An overdraft is a short-term external source of finance that incurs overdraft fees or interest

21
Q

Economies of scale

A

reductions in average unit costs that arise from an increase in the scale of operations/ an increase in output

22
Q

Advantage of operating as a for-profit social enterprise

A
  • a favourable legal status is achieved
  • strong communal identity
  • stakeholder community benefits
  • owners have limited liability
  • more sustainable than a non-profit organization
23
Q

Features of cooperative

A
  • shared profits or losses of members
  • shared decision-making between members
  • limited liability of members
24
Q

Advantage of having a mission statement

A
  • calrify purpose
  • communicate a message publicly
  • focus energy and attention
  • inform decision-making
  • motivate employees
25
Q

Fixed cost

A

is a cost that does not change with the level of production

26
Q

Productivity rate

A

a measure of the efficiency of production and can be defined as the rate of output to input of production. It is also a measure of the added value of the business

27
Q

Features of public limited company

A
  • government rules, laws and regulations strcitly govern public limited companies
  • shareholders do not participate in the day-to-day management of the business of a company
  • sharedholders’ liability is limited to their investment in the company
  • Legal continuity
  • Raise capital by selling shares
28
Q

Perormance related pay (PRP)

A

system of financial reward where the amount received by a worker is linked to how well they have reached targets and met criteria

PRP can be a motivator, but it is also difficult to implement, for example to measure and quantify performance

29
Q

Methods of primary market research

A
  • focus groups
  • observation
  • questionnaires
  • interviews
30
Q

Features of batch production

A
  • identical products are produced in batches
  • the method is suitable to produce a variety of goods
  • groups of products are produced at one time
  • one stage of operation is carried out on whole batch and then the whole groups is passed on to the next stage
  • same type of machines arranged at one place
  • the work involves some repetition
31
Q

Brand awareness

A

marketing term that describes the degree of consumer recognition of a product or service by its name, logo or sound

32
Q

Two features of private limited company

A
  • incorporated, therefore a separate legal entity whose owners have limited liability
  • shares are not sold in a public market
  • legal continuity
  • better access to finance than sole traders
33
Q

Equity

A

measure of value that the owner have in the company or business. Calculated by:
- subtracting all debts from total assets or
- adding share capital and acculmulated retained earnings

34
Q

Characteristics of niche market

A

Nich market: well-defined segment of a market with consumers in that market having specific characteristics

  • segmented consumers within the larger market place (commmon demographic, purchasing behaviour)
  • very small segment compared to the market as a whole
  • products are generally more expensive than products for a mass market
35
Q

Organizational culture

A

based on the beliefs, values and attitudes of the leadership and employees in a business. It can be classed as “the way we do things around here”

36
Q

Characteristics of flow production

A
  • continuous process of manufacturing products often using assembly lines
  • standardized large quantity of products are being produced
  • often very capital intensive with investment in machinery
  • often able to utilize relatively low skilled labour
37
Q

Redundancy

A

occurs when an employer determines that a job no longer needs to be performed

38
Q

Describe one step in the development of a brand

A
  • consideration of the business’ strategy
  • identification of the target market
  • doing market research
  • selection of a name and logo
39
Q

Product orientation

A
  • a company will choose to ignore their customers’ needs and to focus only on efficiently building a quality product.
  • do not undertake market research identifying customer reactions to their proposed product before commencing production.
  • the company believes that if they can make the best product, their customers will come
40
Q

Two features of product innovation

A
  • the development of a new, redesigned goods or services (creative innovation)
  • quality improvements made to a product
  • the inclusion of components, materials or desirable functions into an existing product (adaptive innovation)
41
Q

Social marketing

A
  • use of commercial marketing tools and techniques (eg. market research) to influence individuals’ behaviour, to improve their well-being and/or that of society as a whole
  • the aim is not to encourage purchase, but to raise awareness and lead to change (different to commercial marketing)