1A vocabulary Flashcards

1
Q

Cangrejo

A

Crab

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2
Q

Langosta

A

Lobster

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3
Q

Almejas

A

Clams / mussels

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4
Q

Camarones

A

Shrimps and prawns

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5
Q

salmon

A

salmon

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6
Q

pulpo

A

squid

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6
Q

atun

A

tuna

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7
Q

carne de res

A

beef

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7
Q

pollo

A

chicken

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8
Q

cordero

A

lamb

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8
Q

pato

A

duck

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9
Q

puerco

A

pork

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10
Q

berenjena

A

aubergine

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11
Q

aguacate

A

avocado

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12
Q

remolacha-betabel

A

beetroot

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13
Q

col

A

cabbage

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14
Q

cerezas

A

cherries

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15
Q

calabaza

A

courgette

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16
Q

pepino

A

cucumber

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17
Q

uvas

A

grapes

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18
Q

ejotes

A

green beans

19
Q

limon

20
Q

mango

21
Q

melon

22
durazno
peach
23
pera
pear
24
frambuesas
raspberries
25
chile morron
red pepper
26
al horno
baked
27
hervido
boiled
28
frito
fried
29
a la parrilla a la plancha
grilled
30
rostizado
asado - tostado
31
al vapor
steamed
32
to eat in a restaurant - comer fuera
eat out
33
to do or use less of something . to reduce something in amount, size, or number of times repeated
cut down
34
to remove something or form a shape by cutting, usually from paper or cloth:
cut something out / She cut out his picture from the magazine.
35
to stop eating or drinking something, usually to improve your health
Since my heart attack, I've cut fatty foods out altogether.
36
(of food) not cooked:
raw
37
an empty space or opening in the middle of something or between two things:
gap / - gap in The children squeezed through a gap in the wall. - gap between She has a small gap between her front teeth.
38
bebida gaseosoa
fizzy drinks
39
whats your favorite pizza topping? what means topping
a substance, especially a sauce or pieces of food, that is put on top of other food to give extra flavour and to make it look attractive:
40
what's your favorite sandwich filling?
any material used to fill something:
41
comida hecha
ready-made
42
comida para llevar
takeaway
43
alergico
allergic
44
intoleranteq
intolerant
45
darte porras
cheer yourself
46
propinas
tips
47
prohibir
ban
48
en cualquier caso
in any case
49
una especie de
a sort of