1.4 Proteins Flashcards

1
Q

Describe / draw the general
structure of an amino acid

A

● COOH = carboxyl group
● R = variable side chain / group
● H2N = amine group

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2
Q

How many amino acids are common in all organisms? How do they vary?

A

The 20 amino acids that are common in all organisms differ only in their side group (R

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3
Q

Describe how amino acids join together

A

● Condensation reaction
● Removing a water molecule
● Between carboxyl / COOH group of one and amine / NH2 group of another
● Forming a peptide bond

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4
Q

What are dipeptides and polypeptides?

A

● Dipeptide - 2 amino acids joined together
● Polypeptide - many amino acids joined together

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5
Q

Describe the primary structure of a protein

A

Sequence of amino acids in a polypeptide chain, joined by peptide bonds

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6
Q

Describe the secondary structure of a protein

A

● Folding (repeating patterns) of polypeptide chain eg.
alpha helix / beta pleated sheets
● Due to hydrogen bonding between amino acids
● Between NH (group of one amino acid) and C=O (group)

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7
Q

Describe the tertiary structure of a protein

A

● 3D folding of polypeptide chain
● Due to interactions between amino acid R groups
(dependent on sequence of amino acids)
● Forming hydrogen bonds, ionic bonds and disulfide bridges

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8
Q

Describe the quaternary structure of a protein

A

● More than one polypeptide chain
● Formed by interactions between polypeptides
(hydrogen bonds, ionic bonds, disulfide bridges)

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9
Q

Describe the test for protein

A
  1. Add biuret reagent (sodium hydroxide + copper (II) sulphate)
  2. Positive result = purple / lilac colour (indicating presence of peptide bonds)
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10
Q

How do enzymes act as
biological catalysts?

A

● Each enzyme lowers activation energy of reaction it catalyses
● To speed up rate of reaction

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11
Q

Describe the induced-fit model of enzyme action

A
  1. Substrate binds to (not completely complementary) active site of enzyme
  2. Causing active site to change shape (slightly) so it is complementary to its substrate
  3. So enzyme-substrate complex forms
  4. Causing bonds in substrate to bend / distort, lowering activation energy
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12
Q

Describe how models of enzyme action have changed over time

A

● Initially lock and key model (now outdated)
○ Active site a fixed shape, complementary to one substrate
● Now induced-fit model

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13
Q

Explain the specificity of enzymes

A

● Specific tertiary structure determines shape of active site
○ Dependent on sequence of amino acids (primary structure)
● Active site is complementary to a specific substrate
● Only this substrate can bind to active site, inducing fit and forming an enzyme-substrate complex

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14
Q

Describe and explain the effect of enzyme concentration on the rate of enzyme-controlled reactions

A

● As enzyme concentration increases, rate of reaction increases
○ Enzyme concentration = limiting factor (excess substrate)
○ More enzymes so more available active sites
○ So more enzyme-substrate complexes form
● At a certain point, rate of reaction stops increasing / levels off
○ Substrate concentration = limiting factor (all substrates in use)

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15
Q

Describe and explain the effect of substrate concentration on the rate of enzyme-controlled reactions

A

● As substrate concentration increases, rate of reaction increases
○ Substrate concentration = limiting factor (too few substrate molecules to occupy all active sites)
○ More enzyme-substrate complexes form
● At a certain point, rate of reaction stops increasing / levels off
○ Enzyme concentration = limiting factor
○ As all active sites saturated / occupied (at a given time)

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16
Q

Describe and explain the effect of temperature on
the rate of enzyme-controlled reactions

A

● As temperature increases to optimum, rate of reaction increases
○ More kinetic energy
○ So more enzyme-substrate complexes form
● As temperature exceeds optimum, rate of reaction decreases
○ Enzymes denature - tertiary structure and active site change
shape
○ As hydrogen / ionic bonds break
○ So active site no longer complementary
○ So fewer enzyme-substrate complexes form

17
Q

Describe and explain the effect of pH on
the rate of enzyme-controlled reactions

A

● As pH increases / decreases above / below an optimum, rate of
reaction decreases
○ Enzymes denature - tertiary structure and active site
change shape
○ As hydrogen / ionic bonds break
○ So active site no longer complementary
○ So fewer enzyme-substrate complexes form

18
Q

Describe and explain the effect of concentration of competitive inhibitors on the rate of enzyme-controlled reactions

A

● As concentration of competitive inhibitor increases, rate of
reaction decreases
○ Similar shape to substrate
○ Competes for / binds to / blocks active site
○ So substrates can’t bind
○ So fewer enzyme-substrate complexes form
● Increasing substrate concentration reduces effect of inhibitors
(dependent on relative concentrations of substrate and inhibitor)

19
Q

Describe and explain the effect of concentration of
non-competitive inhibitors on the rate of enzyme-controlled reactions

A

● As concentration of non-competitive inhibitor increases, rate of reaction decreases
○ Binds to site other than the active site (allosteric site)
○ Changes enzyme tertiary structure / active site shape
○ So active site no longer complementary to substrate
○ So substrates can’t bind
○ So fewer enzyme-substrate complexes form
● Increasing substrate concentration has no effect on rate of reaction as change to active site is permanent