13.3 The Arctic: Food production techniques in an extreme environment Flashcards

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1
Q

Where does the Arctic cover?

A

14.5 million km2 including ice-covered Arctic Ocean and surrounding land of northern Alaska, Canada, Scandinavia, and Russia

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2
Q

What is the NPP of the Tundra?

A

Has a very low organic productivity with an NPP of 140 g/m2/year – 2nd lowest of land biomes

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3
Q

How are plants adapted to tundra environment? Dominant plant species?

A

Compact, low, and slow growing with short roots to avoid permafrost
Shrubs, mosses, and lichens are dominant

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