13.3 The Arctic: Food production techniques in an extreme environment Flashcards
1
Q
Where does the Arctic cover?
A
14.5 million km2 including ice-covered Arctic Ocean and surrounding land of northern Alaska, Canada, Scandinavia, and Russia
2
Q
What is the NPP of the Tundra?
A
Has a very low organic productivity with an NPP of 140 g/m2/year – 2nd lowest of land biomes
3
Q
How are plants adapted to tundra environment? Dominant plant species?
A
Compact, low, and slow growing with short roots to avoid permafrost
Shrubs, mosses, and lichens are dominant