116: Health promotion (nutri to safety) Flashcards

1
Q

At what age range does the nutrient intake per day of an individual start decreasing?

A

19-29

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2
Q

Daily nutritional guide pyramid:

Water/beverage requirement for ages 20-39 vs 60-69

A

20-39: 8 glasses

60-69: 6-8 glasses

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3
Q

Daily nutritional guide pyramid:

Rice/rice products requirement for ages 20-39 vs 60-69

A

20-39: 5-8 servings

60-69: 4 1/2 - 6 servings

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4
Q

Daily nutritional guide pyramid:

Sugar/sweets requirement for ages 20-39 vs 60-69

A

20-39: 5-8 tsps

60-69: 4-6 tsps

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5
Q

Daily nutritional guide pyramid:

Fats/oils requirement for ages 20-39 vs 60-69

A

20-39: 6-8 tsps

60-69: 2-5 tsps

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6
Q

Caloric needs (decrease/increase?) over time as a result of age-related changes

A

Decrease

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7
Q

4 threats to good nutrition

A

Indigestion
Anorexia
Constipation
Dysphagia

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8
Q

How many percent of weight loss in the last month warrants further nutritional evaluation?

A

6% of weight loss in the last month

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9
Q

6 threats to sleep and rest

A
Insomnia
Nocturnal myoclonus
Restless leg syndrome
Sleep apnea
Chronic medical conditions
Drugs affecting sleep
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10
Q

Nocturnal myoclonus vs. restless leg syndrome

A

NM: 5 leg jerks/movements per hour during sleep

RLS: uncontrollable urge to move legs when one lies down

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