10s: Nutrition Flashcards

1
Q

What are the 4 fat-soluble vitamins? and their names

A

ADEK

  • A = retinol
  • D = cholecalciferol
  • E = tocoferol
  • K = phytomenadione
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2
Q

Retinol: deficiency, excess, test

A

vitamin A, colour blindness, exfoliation + hepatitis, serum

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3
Q

Chole-calciferol: deficiency , excess, test

A

Vitamin D, osteomalacia/rickets, hypercalcaemia, serum

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4
Q

Tocopherol: deficiency, excess, test

A

Vitamin E, anaemia/neuropathy + ?malignancy/IHD, na excess, serum

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5
Q

Phytomenadione: deficiency, excess, test

A

vitamin K, defective clotting, no excess, PTT

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6
Q

Name the 7 water-soluble vitamins

A
  • B1 = thiamine
  • B2 = riboflavin
  • B3 = niacin
  • B6 = pyridoxine
  • B12 = cobalamin
  • C = ascorbate
  • F = folate
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7
Q

Thiamine: Deficiency, excess, serum

A

B1

Beri-Beri, neuropathy, Wernicke syndrome

no excess

RBC transketolase

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8
Q

Riboflavin: deficiency, excess, test

A

B2

Glossitis

No excess

RBC glutathione reductase

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9
Q

Niacin: deficiency, excess, test

A

B3

Pellagra - 3Ds (dementia, dermatitis, diarrhoea)

no excess

no tests

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10
Q

Pyridoxine: deficiency, excess, test

A

B6

Dermatitis, Anaemia

Neuropathy

RBC AST activation

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11
Q

Cobalamin: deficiency, excess, serum

A

B12

Pernicious anaemia

no excess

Serum B12

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12
Q

Ascorbate: deficiency, excess, test

A

C

scurvy

renal stones

plasma

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13
Q

Folate: deficiency, excess, tests

A

Megaloblastic anaemia, NTDs

no excess

RBC folate

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14
Q

What are the 5 trace elements

A
  • iron
  • iodine
  • zinc
  • copper
  • fluoride
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15
Q

Iron: deficiency, excess, tests

A

Hypochromic anaemia

Haemochromatosis

FBC, Fe, ferritin

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16
Q

Iodine: deficiency, excess, tests

A

Goitre hypothyroid

no excess

TFT

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17
Q

Zinc: deficiency, excess, tests

A

dermatitis

no excess

no tests

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18
Q

Copper: deficiency, excess, tests

A

Anaemia

Wilson’s disease

Cu, caeruloplasmin

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19
Q

Fluoride: deficiency, excess, tests

A

dental caries

fluorosis

no tests

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20
Q

Fat-soluble vitamins facts

A

Stored in adipose tissue

Rare to have deficiency in UK

  • more at risk of excess vitamins
  • vitamin A rarely tested
  • Vit D deficiency quite common (25-OH vit D precursor that is measured)
21
Q

More common for deficiency, water-soluble vs fat-soluble

A

water-soluble

22
Q

Beri-beri: 2 types

A

B1/thiamine deficiency

  • wet = CVD (oedema and other HF features)
  • Dry = neurological disease (some may have WE, Pabrinex given to alcoholics to prevent WE)

tests takes a while so tx on assumption

22
Q

Beri-beri: 2 types

A

B1/thiamine deficiency

  • wet = CVD (oedema and other HF features)
  • Dry = neurological disease (some may have WE, Pabrinex given to alcoholics to prevent WE)

tests takes a while so tx on assumption

23
Q

Pellagra

A

niacin/B3 deficiency is a triad of 3Ds:

  • diarrhoea
  • dermatitis
  • dementia
24
trace element extra notes
* Haemochromatosis can result in **infertility** * Cereals are fortified with **iodine** * Caeruloplasmin is a copper-binding protein
25
What is an ideal diet? carbohydrates, fat, protein
* 50% carbohydrates * 33% fat (western diets have gradually increased in fat) * 17% protein
26
Satiety and adipose
reduced adiponectin → insulin resistance (i.e. in obese people) ## Footnote anti-hunger = insulin, leptin, PYY (made in intestines, increases after eating a meal) hunger = gherkin
26
Satiety and adipose
reduced adiponectin → insulin resistance (i.e. in obese people) ## Footnote anti-hunger = insulin, leptin, PYY (made in intestines, increases after eating a meal) hunger = gherkin
27
Definition of obesity (4)
* weight * BMI (25-30 overweight, \>30 obese, \>40 morbid obesity) * waist-hip ratio * waist circumference (linked to CHD risk)
28
Mortality and BMI
* Increased risk of mortality with extreme low BMI and extreme high BMI
29
Complications of obesity + Western diet
OSA common issue increases risk of 12 types of cancer **Western diet = increased fat, decreased CHO**
30
Normal daily intake of protein for males and females
84g 64g
31
Uses of protein
_protein synthesis, breakdown, oxidation_ **indispensable** (can't be made in diet and must be obtained from diet i.e. leucine) **conditionally indispensable (**AAs needed at certain parts of life, some can't be synthesised when young, foetus needs certain AAs in pregnancy e.g. cysteine) **dispensable** (the body can product them) → 5 of these i.e. alanine
32
Assessment of protein intake
* Nitrogen excretion and balance * Tracer techniques
33
Good and bad lipids
Polyunsaturated fatty acids **(PUFA)** are good lipids * I.E. essential fatty acids (EFA) **Trans-fatty acids** are bad Dietary fat determines LDL cholesterol * Patients with high saturated fat → high LDLs * Patients with high intake of PUFA → lower cholesterol (mainly LDL) Increased HDL is associated with **reduced ischaemic heart disease risk** * Women have higher HDL levels * **Alcohol** can cause an increase in HDLs * Obesity lowers HDLs
34
How much CHO in diet?
* Should be **40-80%** of energy intake * CHO → polymerise into sugar, oligosaccharides and polysaccharides * _80%_ of carbohydrate intake should be **complex** carbohydrates * _20%_ should be simple carbohydrates (from good sources such as fruit) * **Non-starch polysaccharides = fibre (**this is not absorbed but helps bulk up the stools)
35
What are 5 features of metabolic syndrome → increases risk of all obesity-associated conditions
1. fasting glucose \>6 mmol/L 2. HDL \<1, \<1.3 3. HTN \> 135/80 4. Microalbumin, IR 5. WC = \>102, \>88
36
Obesity treatment
**Exclude endocrine causes** * Hypothyroidism * Cushing's syndrome * Acromegaly Exclude complications of obesity Educate Diet and exercise Medical therapy * **Orlistat** (pancreatic lipase inhibitor) * **GLP-1** (causes a feeling of satiety) Surgical therapy
37
Benefits of a 100kg person losing 10kg of bodyweight
38
Bariatric surgery: a form of METABOLIC surgery (3 types)
Adjustable band Roux-en-Y gastric bypass duodenal jejunal sleeve
39
Adjustable band
* Silicone ring put around top of the stomach * Silicone ring is attached to a port that sits in the adipose tissue near the stomach * Needle can be inserted into port and fluid adjusted * WARNING: the band can **erode into the mucosa**
40
Roux-en-Y Gastric Bypass
* The stomach is made much smaller * The first part of the duodenum and most of the stomach is bypassed * The second part of the intestine is connected to the small stomach * This can cause **rapid resolution of T2DM**
41
* Duodenal-Jejunal sleeve (sleeve from stomach pyloric sphincter → jejunum)
* This can be inserted with an endoscope → allow food to bypass the duodenum (no mix with bile salts * It **can only stay in for a year**
42
Benefits of bariatric surgery
43
Benefits of bariatric surgery
44
2 deficiency conditions with protein
**Marasmus = lack of CHO intake, lipids and protein** * shrivelled * severe muscle wasting * growth retarded * no SC-fat **Kwashiorkor = protein deficiency** * oedematous * lethargic * protein deficient * scaling/ulcerated * large liver, SC-fat
45
Crohn's
46
Coeliac
47
CLD, CKD, pancreatic insufficiency