101 Most Popular Cocktails Flashcards

1
Q

Screwdriver

A

Glass: Bucket
Mixing Method: Build
Garnish: Orange
Ingredients: 1½ oz. Vodka, Fill with OJ

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2
Q

Cape Cod

A

Glass: Bucket
Mixing Method: Build
Garnish: Lime
Ingredients: 1½ oz. Vodka, fill w/ cranberry

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3
Q

Sea Breeze

A

Glass: Bucket
Mixing Method: Build
Garnish: Lime (or grapefruit)
Ingredients: 1½ oz. Vodka, fill w/ 1/2 grapefruit, 1/2 cranberry

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4
Q

Bay Breeze

A

Glass: Bucket
Mixing Method: Build
Garnish: Lime
Ingredients: 1½ oz. Vodka, fill w/ 1/2 pineapple, 1/2 cranberry

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5
Q

Madras

A

Glass: Bucket
Mixing Method: Build
Garnish: Orange
Ingredients: 1½ oz. Vodka, OJ, cranberry

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6
Q

Greyhound

A

Glass: Bucket
Mixing Method: Build
Garnish: Lime (or grapefruit)
Ingredients: 1½ oz. Vodka, grapefruit
Variation: Salty Dog is a Greyhound with a salted rim on the glass

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7
Q

Black Russian

A

Glass: Rocks
Mixing Method: Build
Garnish: None
Ingredients: 1 oz. Vodka, 1 oz. Kahlua

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8
Q

White Russian

A

Glass: Bucket
Mixing Method: Build
Garnish: None
Ingredients: 1 oz. Vodka, 1 oz. Kahlua, cream

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9
Q

Vodka Gimlet

A

Glass: Rocks or Martini
Mixing Method: Shake & strain
Garnish: Lime
Ingredients: 1½ oz. Vodka, Rose’s Lime Juice
Note: Served on the rocks or in a martini glass. Can also be served w/ fresh lime juice and simple syrup.

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10
Q

Moscow Mule

A

Glass: Copper Mug
Mixing Method: Roll
Garnish: Lime
Ingredients: 2 oz. Vodka, lime juice, ginger beer

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11
Q

Bloody Mary

A

Glass: Pint or Hurricane
Mixing Method: Roll
Garnish: Celery, green bean, lime, olive
Ingredients: 1½ oz. Vodka, Bloody Mary
mix, celery salt, Worcestershire sauce
Note: Bloody Mary mixes and additives
will vary from bar to bar

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12
Q

Cosmopolitan

A

Glass: Martini
Mixing Method: Shake and strain
Garnish: Lime
Ingredients: 1½ oz. Citron vodka, ¾ oz.
triple sec, cranberry, lime juice

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13
Q

Lemon Drop Martini

A

Glass: Martini or shot
Mixing Method: Shake and strain
Garnish: Lemon wedge on a sugar rim Ingredients: 1½ oz. citron Vodka, ¾ oz. triple sec, lemon juice, simple syrup

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14
Q

Appletini

A

Glass: Martini
Mixing Method: Shake and strain
Garnish: Cherry or apple slice Ingredients 1½ oz. Vodka, ¾ oz. apple pucker, splash of sweet/sour

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15
Q

Chocolate Martini

A

Glass: Martini
Mixing Method: Shake and strain Garnish: Chocolate syrup swirled in glass Ingredients: 1½ oz. Vanilla vodka, ¾ oz. Godiva liqueur, ½ oz., ½ oz. Baileys, cream
Note: Recipe varies

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16
Q

Kamikaze

A

Glass: Shot or cocktail
Mixing Method: Shake and strain
Garnish: None
Ingredients: 1 oz. Vodka, ½ oz. triple sec, Rose’s Lime Juice

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17
Q

Chi Chi

A

Glass: Hurricane
Mixing Method: Blend
Garnish: Pineapple cherry flag
Ingredients: 1½ oz. Vodka, pineapple, coco
Lopez or coconut flavoring, cream

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18
Q

Sex on the Beach

A

Glass: Collins
Mixing Method: Roll
Garnish: Flag
Ingredients: ¾ oz. Vodka, ¾ oz. peach schnapps, cranberry, OJ

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19
Q

Woo Woo

A

Glass: Collins
Mixing Method: Roll
Garnish: Lemon twist
Ingredients: 1 oz. Vodka, 1 oz. peach schnapps, cranberry

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20
Q

Godmother

A

Glass: Rocks
Mixing Method: Build
Garnish: None
Ingredients: 1 oz. Vodka, 1 oz. amaretto

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21
Q

Gibson (Martini With an Onion)

A

Glass: Martini or Rocks
Mixing Method: Stir and strain
Garnish: Onion
Ingredients: 2.5 oz. Gin, dash of dry vermouth

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22
Q

Ramos Fizz

A

Glass: Collins
Mixing Method: Shake and strain
Garnish: Lemon or lemon twist
Ingredients: 1 ½ oz. Gin, heavy cream, egg white, lemon & lime juice, sugar, flower water

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23
Q

Pomtini

A

Glass: Martini
Mixing Method: Shake & Strain
Garnish: Lemon or Lemon Twist
Ingredients: 1½ oz. Pomegranate Vodka, ½ oz. Triple Sec, 1½ oz. Pomegranate Juice, 1 oz. Pineapple Juice, 1½ oz. Champagne Float

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24
Q

Singapore Sling

A

Glass: Hurricane or Collins
Mixing Method: Shake & strain over ice
Garnish: Pineapple cherry flag
Ingredients: 1 oz. Gin, ¾ oz. sloe gin, ¾ oz. Herring Cherry Liqueur, ½ oz. Benedictine, grenadine, pineapple, lemon juice, Angostura bitters

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25
Q

Negroni

A

Glass: Bucket
Mixing Method: Stir & strain over ice
Garnish: Lemon twist
Ingredients: ½ oz. Gin, ¾ oz. sweet vermouth, ¾ oz. Campari

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26
Q

Corpse Reviver #2

A

Glass: Martini or Coupe
Mixing Method: Stir & strain
Garnish: Lemon twist
Ingredients: 1 oz. Gin, ¾ oz. Cointreau, ½ oz. Lillet Blanc, lemon juice, dash of absinthe

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27
Q

French 75

A

Glass: Champagne flute
Mixing Method: Shake and strain
Garnish: Lemon twist
Ingredients: 1 oz. Gin, lemon juice, ½ oz. Cointreau, champagne Note: Shake and strain gin, lemon juice and Cointreau, then fill with champagne

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28
Q

Tom Collins

A

Glass: Collins
Mixing Method: Build
Garnish: Lime or lemon twist
Ingredients: 1 ½ oz. Gin, soda, sweet/sour

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29
Q

Aviation

A

Glass: Martini or Coupe
Mixing Method: Shake & strain
Garnish: Lemon twist or cherry
Ingredients: 1 oz. Gin, ½ oz. maraschino liqueur, lemon juice, ½ oz. crème de violette

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30
Q

Bronx Cocktail

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: Orange twist
Ingredients: 1 oz. Gin, ¾ oz. sweet vermouth, ¾ oz. dry vermouth, OJ

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31
Q

Perfect Martini

A

Glass: Martini
Mixing Method: Stir & strain
Garnish: Olives or lemon twist
Ingredients: 1 ½ oz. Gin, ¾ oz. sweet vermouth, ¾ oz. dry vermouth

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32
Q

Last Word

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: None
Ingredients: 1 oz. Gin, ¾ oz. Green Chartreuse, ¾ oz. maraschino liqueur, lime juice

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33
Q

White Lady

A

Glass: Martini or Coupe
Mixing Method: Shake & strain
Garnish: Lemon Twist
Ingredients: 1 ½ oz. Gin, ½ oz. Cointreau, egg white, lemon juice

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34
Q

Bees Knees

A

Glass: Martini or Coupe
Mixing Method: Shake & strain over ice
Garnish: Lemon twist
Ingredients: 2 oz. gin, honey water, lemon juice

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35
Q

Vesper

A

Glass: Martini
Mixing Method: Stir & strain
Garnish: Lemon Twist
Ingredients: 1 ½ oz. Gin, ¾ oz. Vodka, ½ oz. Lillet Blanc

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36
Q

Mojito

A

Glass: Pint or Collins
Mixing Method: Muddle, Shake and Roll
Garnish: Mint and Limes (in drink)
Ingredients: 2 oz. Light rum, simple syrup, limes, mint, soda water

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37
Q

Blue Hawaiian

A

Glass: Hurricane
Mixing Method: Shake & strain over ice
Garnish: Pineapple flag
Ingredients: 1 oz. Rum, 1 oz. vodka, ½ oz. blue curacao, pineapple, sweet & sour mix

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38
Q

Dark & Stormy

A

Glass: Pint or collins
Mixing Method: Build
Garnish: Lime
Ingredients: 2 oz. Goslings dark rum, ginger beer

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39
Q

Daiquiri

A

Glass: Multiple options
Mixing Method: Blend or shake & strain
Garnish: Lime
Ingredients: 1 ½ oz. Rum, lime juice, simple syrup

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40
Q

Pina Colada

A

Glass: Hurricane
Mixing Method: Blend
Garnish: Pineapple cherry flag
Ingredients: 2 oz. Rum, pineapple, coco Lopez, cream

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41
Q

Hurricane

A

Glass: Hurricane
Mixing Method: Shake & strain over ice
Garnish: Pineapple cherry flag
Ingredients: ¾ oz. Dark rum, 1 oz. light rum, passion fruit syrup, lime juice Note: Float dark rum on top

42
Q

Mai Tai

A

Glass: Hurricane or collins
Mixing Method: Shake & strain over ice
Garnish: Pineapple flag
Ingredients: 1 oz. Light rum, ½ oz. orange curacao, ½ oz. orgeat syrup, pineapple, OJ, lime juice, ¾ oz. dark rum Note: Float dark rum on top

43
Q

Zombie

A

Glass: Hurricane
Mixing Method: Shake & strain over ice
Garnish: Pineapple flag
Ingredients: 1 oz. Light rum, ¾ oz. dark rum, ¾ oz. apricot brandy, pineapple, OJ, simple syrup, lime juice, ½ oz. Bacardi 151 Note: Float dark rum and 151 on top

44
Q

Rum Runner

A

Glass: Hurricane
Mixing Method: Shake & strain or blend
Garnish: Pineapple flag
Ingredients: 1 oz. Light rum, ¾ oz. dark rum, ½ oz. crème de banana, ½ oz. blackberry brandy, grenadine, Rose’s Lime Juice

45
Q

Bahama Mama

A

Glass: Hurricane
Mixing Method: Shake & strain or blend
Garnish: Pineapple flag
Ingredients: 1 ½ oz. Malibu rum, ¾ oz. dark rum, coco Lopez, red punch

46
Q

Caipirinha

A

Glass: Bucket
Mixing Method: Muddle, shake & roll
Garnish: Limes (already in drink)
Ingredients: 2 oz. cachaça, limes, 1 oz. simple syrup

47
Q

El Presidente

A

Glass: Martini or Coupe
Mixing Method: Stir & strain
Garnish: Orange peel
Ingredients: 2 oz. Rum, ½ oz. dry vermouth, dash of grenadine

48
Q

Scorpion

A

Glass: Collins or hurricane
Mixing Method: Build
Garnish: Pineapple flag
Ingredients: 1 oz. light rum, ½ oz. brandy, ½ oz. orgeat, OJ, lemon juice, ½ oz. Bacardi 151 float

49
Q

Painkiller

A

Glass: Bucket
Mixing Method: Shake & strain
Garnish: Nutmeg
Ingredients: 2 oz. rum, pineapple, coco Lopez, OJ

50
Q

Cuba Libre

A

Glass: Bucket
Mixing Method: Build
Garnish: Lime
Ingredients: 1 ½ oz. light rum, fill with Coke

51
Q

Jamaican Me Crazy

A

Glass: Bucket or pint
Mixing Method: Build
Garnish: Pineapple flag
Ingredients: 1 oz. light rum, ½ oz. Malibu, ½ oz. banana liqueur, cranberry, pineapple

52
Q

Margarita

A

Glass: Margarita, bucket, pint, Collins
Mixing Method: Shake & strain or blend
Garnish: Lime
Ingredients: 2 oz. Tequila, 2 oz. lime juice, 1 ½ oz. agave nectar
Note: Margaritas are often made with triple sec and sweet/sour as well

53
Q

Paloma

A

Glass: Margarita, bucket, pint, Collins
Mixing Method: Shake & strain over blend
Garnish: Lime
Ingredients: 2 oz. Tequila, 2 oz. lime juice, 1 ½ oz. agave nectar, 2 oz. grapefruit, splash of soda water

54
Q

Tequila Sunrise

A

Glass: Collins
Mixing Method: Build
Garnish: Orange & cherry
Ingredients: 1½ oz. Tequila, OJ, grenadine

55
Q

Tequila Sunset

A

Glass: Collins
Mixing Method: Build
Garnish: Cherry
Ingredients: 1½ oz. Tequila, OJ, ¾ oz. blackberry brandy

56
Q

El Diablo

A

Glass: Collins
Mixing Method: Build
Garnish: Cherry
Ingredients: 1½ oz. Tequila, ½ oz. crème de cassis, lime juice, ginger beer

57
Q

Bloody Maria

A

Glass: Pint or Hurricane
Mixing Method: Roll
Garnish: Celery, green bean, lime, olive
Ingredients: 1½ oz. Tequila, Bloody Mary mix, celery salt, Worcestershire sauce
Note: Bloody Mary mixes and additives will vary from bar to bar

58
Q

Sazerac

A

Glass: Bucket
Mixing Method: Muddle, stir, strain
Garnish: Lemon twist
Ingredients: 2 oz. Rye Whiskey, sugar cube, Peychaud’s bitters, absinthe

59
Q

Mint Julep

A

Glass: Copper mug or bucket
Mixing Method: Muddle, shake & strain
Garnish: Mint sprig
Ingredients: 2 oz. Bourbon, sugar, mint, water

60
Q

Old Fashioned

A

Glass: Bucket
Mixing Method: Muddle, roll
Garnish: Orange peels
Ingredients: 2 oz. Bourbon or rye, sugar, Angostura bitters, splash of soda
Note: Classic version is orange or peel only. Modern version is orange slices and cherries muddled.

61
Q

Manhattan

A

Glass: Martini or rocks
Mixing Method: Stirred & strained in martini glass or on the rocks
Garnish: Cherry
Ingredients: 2 oz. Bourbon, ¾ oz. sweet vermouth, Angostura bitters

62
Q

John Collins

A

Glass: Collins
Mixing Method: Build
Garnish: Lime & cherry on a pick
Ingredients: 1½ oz. Bourbon, sweet/sour, soda water

63
Q

Lynchburg Lemonade

A

Glass: Collins or pint
Mixing Method: Build
Garnish: Lemon
Ingredients: 1½ oz. Jack Daniels, ¾ oz. triple sec, lemon juice, 7-up

64
Q

Boulevardier

A

Glass: Rocks
Mixing Method: Stir
Garnish: Orange twist
Ingredients: ½ oz. rye whiskey, ½ oz. Campari, ½ oz. sweet vermouth

65
Q

Rusty Nail

A

Glass: Rocks
Mixing Method: Stir
Garnish: None
Ingredients: 1 oz. Scotch, 1 oz. Drambuie

66
Q

Godfather

A

Glass: Bucket
Mixing Method: Stir
Garnish: None
Ingredients: 1 oz. Scotch, 1 oz. amaretto

67
Q

Rob Roy

A

Glass: Martini or rocks
Mixing Method: Stir and strain
Garnish: Cherry
Ingredients: 2 oz. Scotch, ¾ oz. sweet vermouth, Angostura bitters

68
Q

Aggravation

A

Glass: Bucket
Mixing Method: Build
Garnish: None
Ingredients: 1 oz. Scotch, 1 oz. Kahlua, cream Note: Float cream on top

69
Q

Blood and Sand

A

Glass: Martini or coupe
Mixing Method: Shake & strain
Garnish: Cherry or lemon twist
Ingredients: 1½ oz. Scotch, ½ oz. sweet vermouth, ½ oz. cherry Herring, OJ

70
Q

Brandy Alexander

A

Glass: Martini or snifter
Mixing Method: Shake & strain
Garnish: Nutmeg
Ingredients: 1½ oz. Brandy, ¾ oz. dark crème de cacao, cream

71
Q

Hot Toddy

A

Glass: Coffee mug or handled glass
Mixing Method: stir
Garnish: Lemon or lemon twist
Ingredients: 2 oz. Brandy, lemon juice, honey, hot water

72
Q

Side Car

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: Lemon sugar-rimmed glass
Ingredients: 1½ oz. Brandy, ¾ oz. Cointreau, lemon juice, simply syrup

73
Q

Stinger

A

Glass: Martini
Mixing Method: Stir & strain
Garnish: None
Ingredients: 1½ oz. Brandy, ¾ oz. white crème de menthe

74
Q

Long Island Iced Tea

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. triple sec, sweet/sour, coke
Note: Original Long Island adds tequila

75
Q

Texas Tea

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. triple sec, ½ oz. bourbon, sweet/sour, Coke

76
Q

Tokyo Tea

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon, cherry
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz., melon liqueur, sweet/sour

77
Q

Long Beach Iced Tea

A

Glass: Collins or pint Mixing
Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. triple sec, sweet/sour, cranberry

78
Q

Adios Mother Fucker (AMF)

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. triple sec, sweet/sour, ½ oz. blue curacao

79
Q

Black Widow

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. triple sec, sweet/sour, ½ oz. Chambord

80
Q

Georgia Peach Iced Tea

A

Glass: Collins or pint
Mixing Method: Shake & roll
Garnish: Lemon
Ingredients: ½ oz. Vodka, ½ oz. rum, ½ oz. gin, ½ oz. peach schnapps, OJ, cranberry

81
Q

Boiler Maker

A

Glass: Pint or beer mug
Mixing Method: Drop
Garnish: None
Ingredients: 1½ oz. Whiskey, beer Note: Drop shot of whiskey into beer

82
Q

Americana

A

Glass: Collins
Mixing Method: Build and stir
Garnish: Orange peel
Ingredients: 1oz. Campari, 1 oz. sweet vermouth, soda water

83
Q

Pisco Sour

A

Glass: Marini or coupe
Mixing Method: Shake & strain
Garnish: Lime
Ingredients: 2 oz. Pisco, lime juice, simple syrup, egg white, dash of bitters

84
Q

Orgasm

A

Glass: Bucket
Mixing Method: Shake & strain over ice
Garnish: None
Ingredients: ½ oz. Grand Marnier, ½ oz. Bailey’s, ½ oz. Cointreau

85
Q

Screaming Orgasm

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: None
Ingredients: 1 oz. Vodka, ½ oz. amaretto, ½ oz. crème de cacao, ½ oz. triple sec, cream

86
Q

Alabama Slammer

A

Glass: Bucket
Mixing Method: Shake & strain over ice
Garnish: Orange slice
Ingredients: 1 oz. Southern Comfort, ½ oz. amaretto, ½ oz. sloe gin, OJ, sweet/sour

87
Q

Grasshopper

A

Glass: Martini or hurricane
Mixing Method: Shake & strain or blend
Garnish: Mint sprig
Ingredients: 1 oz. White crème de cacao, 1 oz. green crème de menthe, cream

88
Q

Fuzzy Naval

A

Glass: Collins
Mixing Method: Build
Garnish: Orange slice
Ingredients: 1½ oz. Peach schnapps, OJ

89
Q

Harvey Wallbanger

A

Glass: Bucket
Mixing Method: Build
Garnish: Orange slice
Ingredients: 1 oz. Vodka, ¾ oz. Galliano, OJ

90
Q

Irish Coffee

A

Glass: Coffee mug
Mixing Method: Build
Garnish: Whipped cream
Ingredients: 2 oz. Irish whiskey, coffee Note: Modern version uses ½ irish whiskey, ½ Bailey’s

91
Q

Pimm’s Cup

A

Glass: Collins
Mixing Method: Shake & strain
Garnish: Cucumber
Ingredients: 2 oz. Pimm’s Cup, muddled cucumber, lemon juice, lemon-lime soda

92
Q

French Martini

A

Glass: Martini
Mixing Method: Shake, strain & float
Garnish: Pineapple wedge
Ingredients: 1½ oz. Vodka, ½ oz. Chambord, pineapple, champagne
Note: Float champagne on top

93
Q

Creamscicle

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: Orange slice
Ingredients: 1 oz. Vanilla vodka, ½ oz. triple sec, ½ oz. amaretto, pineapple, OJ, simple syrup, cream

94
Q

Kir

A

Glass: Champagne flute
Mixing Method: Pour
Garnish: Lemon twist
Ingredients: Champagne, 1 oz. crème de cassis

95
Q

Kir Royale

A

Glass: Champagne flute
Mixing Method: Pour
Garnish: Lemon twist
Ingredients: Champagne, 1 oz. Chambord

96
Q

Mimosa

A

Glass: Champagne flute
Mixing Method: Pour
Garnish: Orange peel
Ingredients: Champagne, OJ

97
Q

Bellini

A

Glass: Champagne flute
Mixing Method: Pour & stir
Garnish: Peach or orange peel
Ingredients: 2 oz. peach nectar, Champagne

98
Q

Mudslide

A

Glass: Bucket or hurricane
Mixing Method: Shake & strain or blend
Garnish: None Ingredients: 1 oz. Vodka, ¾ oz. Kahlua, ¾ oz. Bailey’s, cream

99
Q

Nutty Irishman

A

Glass: Rocks or shot
Mixing Method: Build
Garnish: None
Ingredients: 1 oz. Bailey’s, 1 oz. Frangelico

100
Q

Espresso Martini

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: Espresso beans or Lemon twist
Ingredients: 1 oz. vanilla vodka, ½ oz. Bailey’s, ½ oz. Kahlua, espresso shot

101
Q

French Kiss

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: Raspberries or lemon twist
Ingredients: 1 oz. vodka, ½ Chambord, ½ oz. Grand Marnier, whipped cream

102
Q

Pink Squirrel

A

Glass: Martini
Mixing Method: Shake & strain
Garnish: None
Ingredients: ¾ oz. crème de noyaux, ¾ oz. white crème de cacao, cream