1 Lipids, proteins + membrane structure Flashcards
Describe the main functions of biological membranes
- signal transducer: stimulus –> A.P.
- communication: between cells + environment
- recognition e.g. cell signalling
- selective permeability to certain ions
Describe the structure of phospholipid
- range of polar heads: AA, amines, choline, sugars
- fatty acid chain: C16-C18 most common, if double bond present in cis (kink), reduce phospholipid packing together so closely
- predominant lipid e.g. phosphatidylcholine
Describe the structure of sphingolipids
(like phospholipid but based on GLYCEROL instead of phosphate polar head group)
there are 2 groups of sphingolipids: sphingomyelin + glycolipids
Describe the structure of the sphingomyelin
the only phospholipid not based on glycerol
phosphocholine group joins the fatty acid chains together instead of glycerol being the backbone
Describe the structure of glycolipids
sugar containing lipid
replaces phosphocholine in sphingomyelin with a sugar group
2 types: gangliosides (head group is oligosaccharide 3-10 sugars) + cerebrosides (head group has 1 sugar monomer)
Describe the structure of cholesterol
45% of total membrane lipid
- prevents extremes of CRYSTALLISING or fluid (e.g. at extreme temps)
- intercalation of rigid planar conjugated ring structure reduces phospholipid PACKING –> increases fluidity
- conversely, rigid conjugated ring structure reduces phospholipid ALIPHATIC tail MOBILITY, reducing fluidity
What are the 4 ways of lipid mobility in the bilayer?
of the fatty acid tail
- fast lateral diffusion
- fast axial rotation
- flip flop: not energetically favourable (hydrophilic has to go through hydrophobic core) NOT in proteins (as it would affect direction of travel of ions)
- intra-chain (tail moves)
What is the function of membrane proteins?
ion channels transporters pumps e.g. SERCA, PMCA: use ATP directly to go against gradient energy transducer: influx of ions for AP enzymes e.g. ATPase receptor e.g. GPCR in PNS
where do membrane proteins tend to aggregate?
where cholesterol is as it is more stable and rigid where the cholesterol is
What are the restrains on mobility of membrane proteins?
- lipid-mediated effect: to poor cholesterol regions (less stable) or fluid phase
- membrane protein associations: neighbouring proteins stick together
- associated with extra-membranous proteins e.g. actin + spectrin, band 3 (cytoskeleton)
What are the main functions of biological membranes?
- recognition e.g. cell signalling
- selective permeability to certain ions
- signal transducer: stimulus –> AP
- communication: between other cells or with environment
- control of enclosed chemical environment (maintain ion concentration)
Describe the composition of biological membranes
40% lipids
60% proteins
1-10% carbohydrates
20% water if not dry
What does the biological membrane form because of its composition?
amphipathic bilayer, phospholipid head, fatty a tail (hydrophobic)
spontaneously form micelles + bilayer (phospholipid + glycolipids)
What are the forces within the bilayer?
van de Waals forces between hydrophobic tails
co-operative structure of bilayer: held together by non-covalent forces between hydrophilic head + water (hydrogen + electrostatic forces)