1・7：料理のレシピ Flashcards by Honey Lim

Q

料理

A

りょうり

cuisine

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Q

食料品

A

しょくりょうひん

food and grocery

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Q

理由

A

りゆう

reason

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Q

地理

A

ちり

geography

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Q

米

A

こめ

rice

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Q

洗濯する

A

せんたくする

to do the laundry

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Q

洗う

A

あらう

to wash

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Q

お手洗い

A

おてあらい

toilet

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Q

野球

A

やきゅう

baseball

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Q

野菜

A

やさい

vegetable

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Q

お酒

A

おさけ

alcoholic drink

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Q

肉

A

にく

meat

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Q

牛肉

A

ぎゅうにく

beef

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Q

鳥肉

A

とりにく

chicken

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Q

豚肉

A

ぶたにく

pork

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Q

意味

A

いみ

meaning

Q

趣味

A

しゅみ

hobby

Q

興味

A

きょうみ

interest

Q

味

A

あじ

taste

Q

果物

A

くだもの

fruit