1. Flashcards
1
Q
1.1 How much energy from food
A
2-3 GJ per year.
2
Q
1.2 World energy use 4
A
- World wide 80 GJ per capita per year.
- Industrialised 100-220, US more Africa 10-20.
- Relation between energy use and child mortality etc.
- Increased GDP does not always lead to increased energy consumption.
3
Q
1.3 Environmental impact of energy use 3
A
- Climat change
a. The temperature at Earth’s surface is such that incoming and outgoing radiations are in equilibrium.
b. CO2 absorbs infrared.
c. Water vapour. - Acid deposition
a. Caused by emissions of sulphur dioxid and nitrogen oxides from burning fossil fuels.
b. Thermal NOx formation, above 1400 degrees, oxygen dissociates.
c. Exhaust gas catalysts. - Local air pollution
Emissions from combustion of fossil fuels.
4
Q
1.4 Security of energy supplies
A
Because of alternative energy and limiting CO2 fossil fuel will not be exhausted.
5
Q
1.5 Energy and sustainable development, four major challenges.
A
Four major challenges
a. Soaring greenhouse gas emissions
b. Decreasing energy security
c. Air pollution
d. Lack of universal access to energy services.