仲間1-第九課 Flashcards

1
Q

ice cream

A

アイスクリーム

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2
Q

oil(y)/fatty

A

あぶら

油/脂

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3
Q

Italy

A

イタリア

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4
Q

thick japanese wheat noodles

A

うどん

饂飩

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5
Q

curry and rice

A

カレーライス

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6
Q

calorie

A

カロリー

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7
Q

cookie

A

クッキー

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8
Q

sashimi (fillet, or raw fresh fish)

A

(お)さしみ

お刺身

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9
Q

salad

A

サラダ

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10
Q

sandwich

A

サンドイッチ

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11
Q

soup

A

スープ

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12
Q

sushi

A

すし

寿司

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13
Q

steak

A

ステーキ

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14
Q

spaghetti

A

スパゲッティ

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15
Q

western-style fixed menu

A

セット

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16
Q

buckwheat noodles

A

そば

蕎麦

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17
Q

cheese

A

チーズ

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18
Q

chicken

A

チキン

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19
Q

chinese-style fried rice

A

チャーハン

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20
Q

chinese cuisine

A

ちゅうかりょうり

中華料理

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21
Q

order

A

ちゅうもん

注文

22
Q

chocolate

A

チョコレート

23
Q

japanese/asian style dish set

A

ていしょく

定食

24
Q

dessert

A

デザート

25
Q

tempura

A

てんぷら

天麩羅

25
Q

toast

A

トースト

26
Q

hamburger

A

ハンバーガー

27
Q

bread

A

パン

28
Q

beef

A

ビーフ

29
Q

pizza

A

ピザ

30
Q

fried chicken

A

フライドチキン

31
Q

pork

A

ポーク

32
Q

western-style cuisine

A

ようしょく

洋食

33
Q

rice (served on a plate, not a bowl)

A

ライス

34
Q

ramen

A

ラーメン

35
Q

lunch

A

ランチ

36
Q

japanese-style cuisine

A

わしょく

和食

37
Q

to need

A

いる

要る

38
Q

to request, order, ask of

A

たのむ

頼む

39
Q

warm (weather)

A

あたたかい

暖かい

40
Q

hot

A

あつい

熱い

41
Q

sweet

A

あまい

甘い

42
Q

many (things)

A

おおい

多い

43
Q

hard, tough

A

かたい

固い

44
Q

spicy

A

からい

辛い

45
Q

salty (taste)

A

しおからい

塩辛い

46
Q

few

A

すくない

少ない

47
Q

sour

A

すっぱい

酸っぱい

48
Q

cold (to the touch)

A

つめたい

冷たい

49
Q

bitter

A

にがい

苦い

50
Q

low (height, tone, rank, degree, cost, etc.)

A

ひくい

低い

51
Q

soft

A

やわらかい

柔らかい