.. Flashcards
1
Q
反映
A
Reflect
2
Q
地位
A
Status
3
Q
結構
A
structure
4
Q
五穀
A
Food crops in general
5
Q
少量
A
a small amount
6
Q
副食
A
non-staple food
7
Q
烹飪
A
cook ing
8
Q
五花八門
A
a wide variety
9
Q
燉
A
stew
10
Q
成分
A
element;composition
11
Q
搭配
A
arrange in proposition
12
Q
作用
A
effect
13
Q
藥用
A
used as medicine
14
Q
價值
A
value
15
Q
應時
A
in season
16
Q
適當
A
suitable
17
Q
調整
A
adjust
18
Q
火鍋
A
hot pot
19
Q
涼拌
A
(of food) cold and dressed
20
Q
悠久
A
long-standing
21
Q
遼闊
A
vast
22
Q
疆土
A
territory
23
Q
由於
A
because of
