. Flashcards
What are the four objectives of diet therapy
To rest a particular organ
To adjust to the body’s ability to use certain foods
To produce a specific effect as a remedy
To increase or decrease body weight
While modifying the diet of a patient keep the following points in mind what are the three
Do not plan a completely different diet
Try to include only those foods which are liked by the patient
Serve the meal in an attractive way
The types of modifications that may have to be made in normal diet are as follows
Modifications In diet consistency
Modifications in nutrient content
Modifications in interval and frequency of feeding
What are the five general diets
Regular diet
high fiber diet
low fiber diet
vegetarian diet
therapeutic diet
It is a diet that is composed of all types of foods and is well balanced it is capable of maintaining a state of good nutrition it is intended for convalescing patients who do not require a therapeutic diet
Regular diet
What are the other terms for regular diet
Normal diet
food diet
house diet
Dat- Diet as tolerated
It is used by individuals who abstain from eating all or specific foods of animal origin
Vegetarian diet
What are the three types of vegetarian diet
Lacto ovovegetarian
Lactovegetarian diets
Pure vegetarians/ vegans
This is a type of vegetarian diet that only includes milk products
Lactovegetarian diets
A type of vegetarian diet that include milk products and eggs
Lacto ovovegetarian
A type of vegetarian diet that only eat plants
Pure vegetarians or vegans
If you became a vegan what nutrient deficiency will you have
Energy zinc protein iron vitamin B12 riboflavin calcium magnesium and iodine
If you became a vegan what nutrient deficiency will you have
Energy zinc protein iron vitamin B12 riboflavin calcium magnesium and iodine
Pure vegan diet benefits
Low in fat high in fiber cholesterol free decrease risk of coronary heart disease obesity type 2 diabetes constipation
These are modifications of the regular diet and are designed to meet specific patients needs
Therapeutic diets
What are the 4 modifications in therapeutic diets
Method of preparation
consistency
total calories
nutrients
Fibers are also known as
Roughage or bulk
Fibers are also known as
Roughage or bulk
It dissolves in water and may form a gel it can help to lower cholesterol and regulate glucose levels as well as promote regularly
Soluble fireworks
The examples of soluble fiber includes
Oats
fruits and vegetables
beans
barley
psyllium
These does not dissolve in water it adds bulk to the stool and contributes to power regularity
Insoluble fibers
Examples of insoluble fibers
Whole wheat flour
wheat bran
Rice
nuts
popcorn
cabbage
beets
carrots
It slows digestion and helps the body absorb essential vitamins and minerals from food it dissolves in water in the large intestines and forms a gel
Soluble fiber
It is a diet design to avoid irritation of the gastrointestinal tract and to disgrace bowel movement it is used both operatively in the progression of a regular diet
Low fiber diet
Food recommended for low fiber diet
All milk products
bread
cereal
white rice
pasta
Give the nine diets modified in consistency
Clear liquid
full liquid
cold liquid
soft diet
mechanical soft
soft bland
bland
residue restricted
low fiber
It is a short term highly restrictive diet compose only of clear fluids or foods that are fluid at body temperature it requires minimal digestions and leaves a minimum residue
Clear liquid
What are the characteristic of clear liquid diet
Non-stimulating
non gas forming
no irritating diet
400 to 500 kilocalories
What are the foods allowed in clear liquid diet
Water tea gelatin
It consists of foods that are in liquid state and body temperature it includes all the liquid serve on a clear liquid diet
Full liquid diet
A full liquid diet is inadequate in what nutrients
Iron folic acid niacin fiber and possibly vitamin A and thiamin
It is a normal diet modified inconsistency to have limited fiber it is easily digestible soft and texture easily chewable
Soft diet
This diet is often called a low fiber diet
Soft diet
Permitted desserts in a soft diet is
Custards
gelatin pudding
soft fruits
simple cakes and cookies
It is a no fiber or tough connective tissue diet
Low residue
There is no chemical thermal, physical stimulants in this diet
Traditional bland
This diet is for a tonsillectomy and adenoidectomy
Cold soft diet
Give me the 10 modification in diets composition
Low calorie diet
very low calorie diet
high calorie diet
high protein diet
low protein diet
low fat diet
low carbohydrates diet
low sodium diet
low potassium diet
low purine diet
It is a dietary regimen that restricts calorie intake or the baseline for the restriction varies
Low calorie diet
A low calorie diet commonly consist of how many calories per day
1,500 to 1800 calories
A low calorie diet commonly consist of how many calories per day
1,500 to 1800 calories
It is any diet plan that allows 800 calories or less in a day and the diet is overseen by a physician
Very low calorie diet
It is a diet that needed more calories to maintain weight often more than 3,500 to 4, 000 calories per day
High calorie diet
A diet that contains large amounts of protein consisting largely of meats fish milk legumes and nuts
High protein diet
It is used for patients with digestive and rectal diseases such as colitis or diarrhea it eliminates or limits food high in bulk or fiber such as raw fruits veggies whole grains and cereals
Low residue diet
It consists of easily digested foods that do not irritate the digestive tract
Bland diet
This diet is used following a tonsillectomy and adenoidectomy. free of irritants or acid properties
Called liquid diet
These are soft simple to chew foods transition from pureed diet
Mechanical soft
A diet that contains large amounts of protein consisting largely of meats fish milk and legumes and nuts
High protein diet
Is any diet which the protein intake is reduced anyone diagnosed with kidney or liver disease may be prescribed this
Low protein diet
A diet that consists of little fat specialty saturated fat and cholesterol which is thought to lead to increased blood cholesterol levels in heart attack
Low fat diet
It is a mineral that asses in maintaining normal blood pressure and proper contraction of the heart
Potassium
If the diet contains less than what mg of potassium per day then it is called as a low potassium diet
2000
If the diet contains less than what mg of potassium per day then it is called as a low potassium diet
2000
It is eating plan that limits foods that contain purine
Low purine diet
It is a buildup of uric acid crystals in the joints can cause a type of arthritis known as what
Gout
