食生活 Flashcards by Stefano Tiraboschi | Brainscape

Q

飯

A

めし

Pasto

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Q

食う

A

くう

Mangiare

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Q

かじる

A

かじる

Mangiare a morsi

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Q

含む

A

ふくむ

Avere in bocca

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Q

しゃぶる

A

しゃぶる

Leccare, succhiare

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Q

味わう

A

あじわう

Assaggiare, gustare

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Q

香り

A

かおり

Profumo

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Q

かぐ

A

かぐ

Odorare, annusare

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Q

食欲

A

しょくよく

Appetito

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Q

湯飲み

A

ゆのみ

Tazza da tè senza manico

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Q

お盆

A

おぼん

Vassoio

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Q

栄養

A

えいよう

Nutrimento

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Q

消化

A

しょうか

Digestione

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Q

胃にもたれる

A

いにもたれる

Rimanere sullo stomaco

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Q

宴会

A

えんかい

Festa, banchetto, ricevimento

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Q

歓迎会

A

かんげいかい

Festa di benvenuto

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Q

送別会

A

そうべつかい

Festa d’addio

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Q

つぐ

A

つぐ

Versare

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Q

注ぐ

A

そそぐ

Versare

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Q

勧める

A

すすめる

Consigliare

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Q

冷やす

A

ひやす

Raffreddare

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Q

酔う

A

よう

Ubriacarsi

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Q

頭痛

A

ずつう

Mal di testa

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Q

吐き気

A

はきけ

Nausea

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Q

吐く

A

はく

Vomitare

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Q

めまい

A

めまい

Capogiro

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Q

意識を失う

A

いしきえおうしなう

Perdere i sensi

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Q

酔いをさます

酔いがさめる

A

よいをさます
よいがさめる
Far passare la sbornia

Q

酔っ払い

A

よっぱらい

Ubriachezza

Q

帰す

A

かえす

Far tornare indietro

Q

刺身

A

さしみ

Sashimi

Q

つまむ

A

つまむ

Servirsi di, prendere in mano o nelle bacchette per mangiare

Q

ぜいたくな

A

ぜいたくな

Lussuoso, luculliano

Q

粗末な

A

そまつな

Semplice, sobrio, di cattiva qualità, scadente

Q

質

A

しつ

Qualità

Q

貴重な

A

きちょうな

Prezioso, di grande valore

Q

新鮮な

A

しんせんな

Fresco

Q

天然の

A

てんねんの

Naturale

Q

日本産

A

にほんさん

Di produzione giapponese

Q

-原産

A

げんさん

Di produzione x

Q

調味料

A

ちょうみりょう

Spezie

Q

酢

A

す

Aceto

Q

しょう油

A

しょうゆ

Salsa di soia

Q

こしょう

A

こしょう

Pepe

Q

塩辛い

A

しおからい

Salato

Q

しょっぱい

A

しょっぱい

Salato

Q

酸っぱい

A

すっぱい

Acido, aspro

Q

さっぱりした

A

さっぱりした

Fresco (nel senso di temperatura)

Q

しつこい

A

しつこい

Pesante, forte (di sapore)

Q

くどい

A

くどい

Pesante, troppo carico (di cibo)

Q

好み

A

このみ

Gusto, gradimento

Q

苦手

A

にがて

Non di gusto, not my cup of tea

Q

好き好き

A

すきずき

Gusti, preferenze

Q

好き嫌い

A

すききらい

Gusti, preferenze

Q

和食

A

わしょく

Cucina giapponese

Q

洋食

A

ようしょく

Cucina occidentale

Q

和風

A

わふう

Maniera giapponese

Q

洋風

A

ようふう

Maniera occidentale

Q

味付け

A

あじつけ

Condimento

Q

行列

A

ぎょうれつ

Fila, coda

Q

注文

A

ちゅうもん

Ordine

Q

追加する

A

ついかする

Aggiungere

Q

新年会

A

しんねんかい

Festa per il nuovo anno

Q

保存料

A

ほぞんりょう

Conservanti

Q

中華風

A

ちゅうかふう

Maniera cinese

Q

現代風

A

げんだいふう

Maniera moderna

Q

よほど

A

よほど

Considerevolmente

Q

改めて

A

あらためて

Ancora una volta

Q

しきりに

A

しきりに

Molto spesso, frequentemente