第十二课 Flashcards

0
Q

seat

A

Wei4 zi

位子

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1
Q

To serve

A

Fu2 wu4

服务

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2
Q

Table

A

Zhuo1 zi

桌子

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3
Q

dumpling

A

Jiao3 zi

饺子

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4
Q

adjective of vegetarian

A

Su4

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5
Q

Plate measure word

A

Pan2

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6
Q

Tofu

A

Dou4 fu

豆腐

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7
Q

bowl m word

A

Wan3

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8
Q

Hot and sour soup

sour
Hot

A

Suan1 la4 tang1
酸辣汤


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9
Q

to put in

A

Fang4

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10
Q

enough

A

Gou4

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11
Q

some

M word for indefinite amount

A

Xie1

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12
Q

msg

A

Wei4 jing1

味精

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13
Q

thirsty

A

Ke3

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14
Q

master

A

Shi1 fu

师傅

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15
Q

sweet sour fish

A

Tang2 cu4 yu2

糖醋鱼

16
Q

sugar

A

Tang2

17
Q

vinegar

A

Cu4

18
Q

sweet

A

tian2

19
Q

Extremely

A

Ji2 le

极了

20
Q

To braise in soy sauce

A

Hong2 shao1

红烧

21
Q

To finish, run out of

A

Wan2

22
Q

(Of food) cold and dressed with sauce

A

Liang2 ban4

凉拌

23
Q

Cucumber

A

Huang2 gua

黄瓜

24
Q

roast duck

To bake

A

Kao3 ya1
烤鸭

25
Q

pork

Beef

A

Zhu1 rou4
猪肉

Niu2 rou4
牛肉

26
Q

pizza

A

Bi3 sa4 bing3

比萨饼