第十二课 Flashcards by m m

Q

seat

A

Wei4 zi

位子

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Q

To serve

A

Fu2 wu4

服务

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Q

Table

A

Zhuo1 zi

桌子

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Q

dumpling

A

Jiao3 zi

饺子

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Q

adjective of vegetarian

A

Su4

素

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Q

Plate measure word

A

Pan2

盘

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Q

Tofu

A

Dou4 fu

豆腐

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Q

bowl m word

A

Wan3

碗

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Q

Hot and sour soup

sour
Hot

A

Suan1 la4 tang1
酸辣汤

酸
辣

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Q

to put in

A

Fang4

放

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Q

enough

A

Gou4

够

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Q

some

M word for indefinite amount

A

Xie1

些

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Q

msg

A

Wei4 jing1

味精

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Q

thirsty

A

Ke3

渴

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Q

master

A

Shi1 fu

师傅

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Q

sweet sour fish

A

Tang2 cu4 yu2

糖醋鱼

Q

sugar

A

Tang2

糖

Q

vinegar

A

Cu4

醋

Q

sweet

A

tian2

甜

Q

Extremely

A

Ji2 le

极了

Q

To braise in soy sauce

A

Hong2 shao1

红烧

Q

To finish, run out of

A

Wan2

完

Q

(Of food) cold and dressed with sauce

A

Liang2 ban4

凉拌

Q

Cucumber

A

Huang2 gua

黄瓜

Q

roast duck

To bake

A

Kao3 ya1
烤鸭

烤

Q

pork

Beef

A

Zhu1 rou4
猪肉

Niu2 rou4
牛肉

Q

pizza

A

Bi3 sa4 bing3

比萨饼