第二课 Flashcards

You may prefer our related Brainscape-certified flashcards:
0
Q

尽管

A

feel free to, not hesitate to (jin3guan3)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

feel free to, not hesitate to

A

尽管 (jin3guan3)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

name of a dish with steak

A

铁板牛肉 (tie3ban3niu2rou4)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

铁板牛肉

A

name of a dish with steak (tie3ban3niu2rou4)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

name of a dish

A

香菇菜心 (xiang1gu1cai4xin1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

香菇菜心

A

name of a dish (xiang1gu1cai4xin1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

name of a fried broccoli dish

A

清炒西兰花 (qing1chao3xi1lan2hua1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

清炒西兰花

A

name of a fried broccoli dish (qing1chao3xi1lan2hua1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

meat or fish

A

荤 (hun1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

A

meat or fish (hun1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

vegetarian

A

素 (su4)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

A

vegetarian (su4)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

staple food, principal food

A

主食 (zhu3shi2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

主食

A

staple food, principal food (zhu3shi2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

chilli, hot pepper

A

辣椒 (la4jiao1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

辣椒

A

chilli, hot pepper (la4jiao1)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

worry, be anxious

A

发愁 (fa1chou2)

17
Q

发愁

A

worry, be anxious (fa1chou2)

18
Q

public

A

公用 (gong1yong4)

19
Q

公用

A

public (gong1yong4)

20
Q

art, craftmanship

A

手艺 (shou3yi4)

21
Q

手艺

A

art, craftmanship (shou3yi4)

22
Q

all

A

俱 (ju4)

23
Q

A

all (ju4)

24
Q

good, fine

A

佳 (jia1)

25
Q

stir, mix

A

搅 (jiao3)

26
Q

A

stir, mix (jiao3)

27
Q

chopped green onions

A

葱花 (cong1hua1)

28
Q

葱花

A

chopped green onions (cong1hua1)

29
Q

ladle, put something into a container

A

盛 (cheng2)

30
Q

A

ladle, put something into a container (cheng2)

31
Q

gourmet powder

A

味精 (wei4jing1)

32
Q

味精

A

gourmet powder (wei4jing1)

33
Q

sour, tart

A

酸 (suan1)

34
Q

A

sour, tart (suan1)

35
Q

quick-frozen

A

速冻 (su4dong4)

36
Q

速冻

A

quick-frozen (su4dong4)

37
Q

study for the purpose of application

A

学以致用 (xue2yi3zhi4yong4)

38
Q

学以致用

A

study for the purpose of application (xue2yi3zhi4yong4)

39
Q

A

good, fine (jia1)