做饭 Flashcards

1
Q

煮米饭

A

ごはんをたく・たきます

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2
Q

A

きる・きります

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3
Q

切成小块

A

小さくきる・きります

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4
Q

A

やく・やきます

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5
Q

A

いためる・いためます

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6
Q

A

ゆでる・ゆでます

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7
Q

to cook in liquid

A

にる・にます

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8
Q

混合

A

まぜる・まぜます

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9
Q

放进

A

入れる・入れます

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10
Q

A

かける・かけます

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11
Q

放在上面

A

上にのせる・のせます

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12
Q

使用

A

つかう(使う)

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13
Q

首先

A

まず

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14
Q

其次

A

次に(つぎに)

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15
Q

最后

A

さいごに

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16
Q

tablespoon

A

大さじ

17
Q

teaspoon

A

小さじ(こさじ)

18
Q

counter for spoonful

A

〜はい

19
Q

A

半分(はんぶん)

20
Q

大/中/小火

A

強火・中火・よわび

21
Q

A

(お)なべ

22
Q

炒锅

A

フライパン

23
Q

A

ほうちょう

24
Q

盘子

A

(お)さら

25
Q

勺子

A

スプーン

26
Q

叉子

A

フォーク

27
Q

A

ナイフ

28
Q

筷子

A

(お)はし

29
Q

需要

A

〜がいる・いります

30
Q

烧水

A

(お)ゆをわかす・わかします

31
Q

A

あげる・あげます