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Современный русский язык II/V > в магазине > Flashcards

в магазине Flashcards

1
Q

литр

A

litro

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2
Q

упаковка

A

pacchetto

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3
Q

полкилограмм

A

mezzo chilo

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4
Q

буханка

A

pagnotta/loaf

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5
Q

Отдел

A

reparto di un supermercato

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6
Q

Хлеб

A

pane

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7
Q

хлеб-о-бул-очные изделия

A

prodotti panificati

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8
Q

Баклажàн/ы

A

melanzana/e

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9
Q

Кабачòк/кабачки

A

zucchina/e

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10
Q

Капу‘ста

A

cavolo

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11
Q

Овощной отдел

A

reparto di verdure

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12
Q

Картофель/Картошка

A

patate

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13
Q

Лук

A

cipolle

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14
Q

Морко’вь (f)

A

carote

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15
Q

Огурец/Огурцы‘

A

cetriolo/i

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16
Q

Пе’рец/Пе’рцы

A

peperone/i

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17
Q

Помидо’р/ -ы

A

pomodoro/i

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18
Q

Ред’ис

A

ravanello

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19
Q

Ре’па

A

rapa

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20
Q

Свёкла

A

barbabietola

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21
Q

Сельдерей

A

sedano

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22
Q

Тыква

A

zucca

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23
Q

Фасо’ль

A

fagiolo

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24
Q

Чесно’к

A

aglio

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25
Q

Ягоды’

A

bacche

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26
Q

земляника

A

bacche di bosco

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27
Q

клу’бника

A

fragola

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28
Q

мали’на

A

lampone

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29
Q

сморо’дина

A

ribes

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30
Q

чёрника

A

mirtillo

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31
Q

Aбрико’с/ -ы

A

albicocca

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32
Q

Анана’с, -ы

A

ananas

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33
Q

Апельси’н, -ы

A

arancia/arance

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34
Q

Арбуз, -ы

A

anguria

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35
Q

Банан, -ы

A

banana

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36
Q

Виноград

A

uva

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37
Q

Ви’шня/ Чере’шня, -и

A

ciliegia/ciliegio

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38
Q

Груша

A

pera

39
Q

Ды’ня

A

melone

40
Q

Ки’ви

A

kiwi

41
Q

манго

A

mango

42
Q

Нектари’на, -ы

A

pesca nettarina

43
Q

Пе’рсик, -и

A

pesca/pesche

44
Q

Сли’ва, -ы

A

prugna/e

45
Q

Яблоко, -и

A

mela/e

46
Q

Сухофрукты

A

frutta secca dolce

47
Q

Изю’м

A

uvetta

48
Q

Инжи’р

A

fico

49
Q

курага’

A

albicocche secche

50
Q

фи’ники

A

datteri

51
Q

Орехи

A

frutta secca con guscio

52
Q

ара’хис

A

arachide

53
Q

гре’цкие оре’хи

A

noce

54
Q

лесны’е оре’хи

A

nocciole

55
Q

Молочный отдел

A

prodotti caseari

56
Q

Йогурт

A

yogurt

57
Q

Кефир

A

Kefir

58
Q

Молоко

A

latte

59
Q

Масло сли’вочное

A

creamy butter

60
Q

Сли’вки

A

panna

61
Q

Сметана

A

smetana

62
Q

Сыр

A

formaggio

63
Q

Тво’рог/Творо’г

A

ricotta

64
Q

Бара’нина

A

carne d’agnello

65
Q

Мясной отдел

A

reparto della carne

66
Q

Говя’дина

A

carne di manzo

67
Q

Зайчa’тина/заяц

A

carne di lepre

68
Q

Крольча’тина

A

carne di coniglio

69
Q

Свинина

A

carne di maiale

70
Q

Теля’тина

A

carne di vitello

71
Q

Куря’тина/курица

A

carne di pollo

72
Q

Утя’тина/Утка

A

carne di anatra

73
Q

Индюшатника

A

tacchino

74
Q

Колбаса

A

salame

75
Q

Сосиски

A

salsicce

76
Q

Паштет

A

paté

77
Q

Лосось

A

salmone

78
Q

Рыбный отдел

A

reparto del pescato

79
Q

Карп

A

carpa

80
Q

Форель

A

torta

81
Q

Сельдь

A

aringa

82
Q

Кондитерский отдел

A

prodotti di pasticceria

83
Q

Торт/ы

A

torta/e

84
Q

Пиро’г, -и’

A

torte ripiene

85
Q

Печенье

A

biscotti

86
Q

Пирожные

A

torte ripiene di creme

87
Q

Конфеты

A

caramelle

88
Q

Напиток/напитки

A

bevande

89
Q

сок

A

succo

90
Q

квас

A

Kvass is a traditional fermented Slavic beverage commonly made from rye bread, which is known in many Central and Eastern European and Asian countries as “black bread”. The colour of the bread used contributes to the colour of the resulting drink. Kvass is classified as a “non-alcoholic” drink by Ukrainian, Belarusian, Russian, Latvian, Lithuanian, Polish, Hungarian, Serbian, and Romanian standards, as the alcohol content from fermentation is typically low (0.5–1.0% or 1–2 proof). It may be flavoured with fruits such as strawberries or raisins, or with herbs such as mint. Kvass is especially popular in Russia.

91
Q

лимонад

A

limonata

92
Q

вода

A

acqua

93
Q

сетевые продуктовые магазины

A

catene di supermercati

94
Q

миндаль

A

mandorla

Современный русский язык II/V (5 decks)

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