Units 1 & 2: Medical asepsis, Hygiene, Documentation, Unit 3: Nursing process, Ctiritcal thinking & Factors impacting patient care, Unit 4: Malnutrition, Macronutrients, Micronutrients, Assissting with feeding, Therapeutic diets, Mobilizing patients and Bed positions...
Lecture 1 - Communication, Health History, and the Nursing Process, Lecture 2 - General Survey, Measurements, Mental Status, and Report, Lecture 3 - Hand Hygiene, Assessment Techniques, and Vital Signs...