Tags: Culinary Arts, Food & Beverage, Food Safety
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Nutrition Semester 2
Nutrition Semester 2
By: Bhavini Smith
Life stage requirements and population groups, **Practice Exams, **FM ...18Decks974Flashcards6Learners -
FST 1101 - Science and Technology of Food
FST 1101 - Science and Technology of Food
By: Chang Hin On
Lecture 1 - Food and Healthy Eating, Lecture 2 - Formulated Foods, Lecture 3 - Product and Process Development ...12Decks225Flashcards7Learners -
Science
Science
By: Dominique Dizon
Gas Exchange, Atoms Elements & States of Matter, Cells ...21Decks701Flashcards10Learners -
D2—COOKERY 4TH LT
D2—COOKERY 4TH LT
By: Ajaw II
SAFETY PRACTICES, DESSERTS, STORING DESSERTS ...6Decks66Flashcards3Learners -
Home economics
Home economics
By: Hannah Faiz
Food hygiene and safety, Food choice2Decks51Flashcards1Learner -
ACS CCP
ACS CCP
By: Mackenzie Cash
Raw Materials for Cheesemaking, Cheesemaking, Affinage ...10Decks265Flashcards13Learners -
Nutr 205
Nutr 205
By: Christina Vitale
Chapter 1 Food Selection, Chapter 2 Food Evaluation, Chapter 3 Chemistry Of Food Composition ...13Decks455Flashcards6Learners -
Hospitality And Catering
Hospitality And Catering
By: Ayomide Awomolo
Food Safety, The Industry2Decks37Flashcards3Learners -
1EL 2018-2019
1EL 2018-2019
By: Dan Levis
general autumn, Food, Technical ...7Decks187Flashcards17Learners -
Golden Corral Certification Training
Golden Corral Certification Training
By: Channary Pha
Utility, Cold Prep, Line ...12Decks491Flashcards22Learners -
Science
Science
By: Liam Bush
Safety Vocabulary, Food Web Vocab, Space Vocabulary ...4Decks87Flashcards1Learner -
domain 4
domain 4
By: Tianying Jiang
topic A menu development, cultural practices, Topic B procurement, production, distribution and service ...15Decks291Flashcards4Learners -
Public Health
Public Health
By: Adam Sullivan
Force Health, Deployments, Entomology ...5Decks402Flashcards1Learner -
RUSVM Epi Summer 2017
RUSVM Epi Summer 2017
By: Pámela Colareta
Intro to Vet Public Health, Disease Reservoirs and Transmission, Epidemic Curves and Determinants of Disease ...33Decks794Flashcards65Learners -
Hospitality Year 12
Hospitality Year 12
By: Jade Taylor
Use Hygienic Practices for Food Safety, Using Food Preparation Equipment, Clean Kitchen Premises and Equipment ...8Decks217Flashcards6Learners -
Home And Careers
Home And Careers
By: Zac Mobius
Human Development Vocabulary, Food Safety Vocabulary, Nutrition Vocab3Decks61Flashcards17Learners -
Nutrition ATI
Nutrition ATI
By: Cara Cribelar
Carbohydrates and Fiber, Protein, Lipids ...25Decks619Flashcards166Learners -
Environmental health
Environmental health
By: Anna Sasil
Health And Environment: Local And Global Perspectives, Solid Waste Management, Risk Assessment and Analysis ...17Decks1,040Flashcards35Learners -
CPT
CPT
By: Brianna D
1: understanding wellness, 1: health and performance components of fitness, impact of physical activity on cardiovascular disease ...36Decks2,633Flashcards2Learners -
CHEMISTRY
CHEMISTRY
By: Izabella Wolinski
Chemistry, Places, food safety3Decks40Flashcards1Learner -
FOODS
FOODS
By: Izabella Wolinski
food safety1Decks22Flashcards1Learner -
Food Microbiology II
Food Microbiology II
By: ZICING LEE
Chapter 1 Food Spoilage, Chapter 2 Meat and Meat Products, Chapter 3 Vegetables and Fruits ...10Decks131Flashcards3Learners -
Healthy Populations
Healthy Populations
By: Kiana Martinez
Exotics, Wildlife, Pharmacology and Drug Use ...10Decks561Flashcards1Learner -
Food Technology GCSE
Food Technology GCSE
By: Anne Marie
Nutrition, Food Science, Food Safety3Decks21Flashcards3Learners -
Food Fermentation
Food Fermentation
By: Alessandro Swoboda
Lactic Acid Bacteria, Metabolism, Yeast ...12Decks228Flashcards2Learners -
VPH 123
VPH 123
By: isay mango
1. Definition of Terms, 2. Role of Veterinarians in Food Safety, 3. Elements of a National food control system ...5Decks53Flashcards1Learner -
EXCI 233 Midterm #2
EXCI 233 Midterm #2
By: Sarah J
Time Management and Procrastination, Sleep Needs & Sleep Disorders, Eating Disorders ...7Decks514Flashcards8Learners -
VHTM
VHTM
By: yumi chow
Food Safety, Salads, Fruits ...12Decks320Flashcards5Learners -
KNSS 244: Introduction to Nutrition
KNSS 244: Introduction to Nutrition
By: Tracie K
Exam 1, Exam 2, Vitamins and Minerals ...6Decks321Flashcards5Learners -
Nathan Dalgord, HM 111 Sanitation
Nathan Dalgord, HM 111 Sanitation
By: Nathan Dalgord
Chapter 10 Food Safety Management Systems, Chapter 4 The Safe Food Handler, Chapter 5 The Flow of Food: An Introduction ...15Decks155Flashcards1Learner
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