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UNIT 6- PREV MED TEST 1

This class was created by Brainscape user Miranda Buckley. Visit their profile to learn more about the creator.

By: Miranda Buckley
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Decks in this class (10)

6-1 FOOD SERVICE PERSONNEL
What are the responsibilities of ...,
The pic shall demonstrate to the ...,
How is demonstration of knowledge...
44  cards
6-2 FOOD SERVICE SANITARY REQUIREMENTS
Who approves game animals in ante...,
Compliance with food law examples,
Whole muscle intact beef steaks s...
104  cards
6-3 FOOD SERVICE MATERIALS AND EQUIPMENT
Lead equipment used in contact wi...,
Copper may not be used in contact...,
What type of pallets may be used ...
46  cards
6-4 STRUCTURAL STANDARDS FOR FOOD SERVICE FACILITIES
Water must come from an approved ...,
Water from a public water system ...,
At oconus facilities drinking wat...
28  cards
6-5 FIELD FOOD SERVICE
Chemical sanitation can be comple...,
Camouflage is prohibitied on the ...,
What duties can field food servic...
36  cards
6-6 FOOD OPERATION INSPECTION REPORT
Define potentially harmful food,
What is food that supports the gr...,
Define regulatory authority
48  cards
6-7 MANAGE PEST CONTROL PROGRAM
What is an athropod or rodeent ca...,
Individual potientally suspectibl...,
Organism where the agent lives an...
56  cards
6-8 LICE AND COCKROACHES
Pediculus humanus humanus,
Where is the body louse found,
Pediculus humanus capitis
19  cards
6-9 PREVENTION OF STORED PRODUCT PESTS
Readily infest all farinaceous pr...,
Also called tribolium beetles shi...,
Hairs on outside of larva can cau...
15  cards
6-10 PREVENTION OF FLIES AND MOSQUITOS
What is the most widely distribut...,
What insect is gray in color gray...,
What can carry many disease organ...
47  cards

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UNIT 6- PREV MED TEST 1

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