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RTC: Brewing Ingredients and Processes

This class was created by Brainscape user Jeffrey Ball. Visit their profile to learn more about the creator.

By: Jeffrey Ball
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Decks in this class (6)

Unit 0: A Primer on Brewing Chemistry
Big to small the soul of beer wha...,
How do carbohydrates get broken d...,
How do proteins get broken down i...
13  cards
Unit 1: Malted Barley
Why can t raw barley be used dire...,
What are the three stages of malting,
What happens during steeping
28  cards
Unit 2: Adjuncts
Whats the definition of an adjunc...,
Are adjuncts used to provide comp...,
What are the main groups of adjuncts
11  cards
Unit 3: Hops
What is the botanical name for th...,
Because of its climbing nature wh...,
The hop plant is dioecious what d...
48  cards
Unit 4: Yeast
What is ale yeast name and charac...,
What is lager yeast name and char...,
During the initial phase of ferme...
15  cards
Unit 5: Water
0  cards

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RTC: Brewing Ingredients and Processes

  • Class purpose General learning

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