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Gourmet Food flashcards

Food & Beverage Operations Y1 UCB

This class was created by Brainscape user Michael Slessor. Visit their profile to learn more about the creator.

By: Michael Slessor
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Decks in this class (7)

Servicescape
What is a service scape,
What is a tangible,
What is an intangible
10  cards
Meal Experience
Why do people eat out,
What is the meal experience,
What factors make up the meal exp...
3  cards
Quality & Customer Service
Why is meeting customer expectati...,
What is quality,
What are some quality initiatives
7  cards
Issues & Trends
What are some eating trends,
What are some consumer concerns f...,
What affects customers menu choices
7  cards
Legislation
What is the health and safety at ...,
What is coshh,
What is the fire precautions act ...
13  cards
Beverage List Making
What must be taken into considera...,
What must beverage lists reflects,
What are the different types of b...
7  cards
Food & Beverage Costing
What is the importance of cost co...,
What are problems associated with...,
How do you calculate selling price
4  cards

More about
Food & Beverage Operations Y1 UCB

  • Class purpose General learning

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