This class was created by Brainscape user sushi dumpling. Visit their profile to learn more about the creator.

Decks in this class (16)

PAES 201:2000
A mechanical grain dryer wherein ...,
Batch type dryer wherein a fixed ...,
Batch type dryer equipped to circ...
25  cards
PAES 202:2015
Volume of air in cubic meters del...,
Ratio of the heat supplied by the...,
Ratio of the heat released by the...
20  cards
PAES 203:2000
Amount of moisture in the grain e...,
Method of grain moisture determin...,
Method of grain moisture determin...
14  cards
PAES 204:2000
This standard is a revision of th...,
Throw in type of thresher which a...,
Ratio of the weight of grains blo...
30  cards
PAES 205:2015
Agricultural machinery mechanical...,
The weight of the threshed grain ...,
Threshed grain with 100 purity ex...
16  cards
PAES 206:2015
Outer layer of the brown rice con...,
Pieces of grains smaller than thr...,
Dehulled ricecargo ricedehusked r...
29  cards
PAES 207:2015
Binlid chipssmall pieces or parti...,
Auxiliary device used to separate...,
Weight of milled rice per unit of...
11  cards
PAES 208:2000
Ratio of the weight of corn kerne...,
Type of shelling cylinder formed ...,
Iron grill frame partially or ful...
30  cards
PAES 209:2000
Shelled kernel free from foreign ...,
Clearance between cylinder shelli...,
Actual capacity of the sheller co...
10  cards
PAES 210:2000
Tahop coarse powder from outer co...,
Refers to corn grit 20 and 24 flo...,
Ratio of the weight of by product...
25  cards
PAES 211:2000
Cleaner that uses air to separate...,
Ratio of the weight kg of the cor...,
Shelled corn kernels where the ge...
13  cards
Lecture 1
Is a reference to the amount of m...,
Is the presence of a liquid espec...,
The art of measuring the moisture...
36  cards
Lecture 1 - Part 2
This is the most visible part of ...,
The husk heating value ranges from,
These are glass like spines cover...
29  cards
Lecture 2 - Part 1
General term applied to the handl...,
A system of storing and transport...,
Includes the food loss across the...
23  cards
Lecture 2 - Part 2
Refers to the deterioration or de...,
A decline in the availability uti...,
A decline in acceptability by the...
72  cards
Lecture 3 - Part 1
It is the presence of a liquid es...,
Amount of moisture in the grain e...,
Amount of water per unit mass of ...
24  cards

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AB Processing

  • Class purpose General learning

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