Water-soluble vitamins / Minerals / Fibre and Water Flashcards

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1
Q

What is vitamin B1 called?
State the 2 functions.
Which 3 foods contain it?

A

Vitamin B1 Thiamin
* helps the nervous system
* helps with energy release from foods

Found in:
* bread
* pasta
* peas
* rice
* eggs
* liver

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2
Q

What are the problems with too little B1 thiamin? (3)

A
  • Tiredness
  • weak muscle
  • Beriberi - disease that affects the heart, blood vessels and nervous system
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3
Q

What is vitamin B2 called?
State the 2 functions.
Which 3 foods contain it?

A

Vitamin B2 Riboflavin
* helps with energy release from foods
* helps to repair tissues

Found in:
* milk
* eggs
* cheese
* leafy greens

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4
Q

What are the problems with too little Vitamin B2 riboflavin? (3)

A
  • dry skin
  • sore throat
  • sores around mouth
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5
Q

What is vitamin B3 called?
State the 3 functions.
Which 3 foods contain it?

A

Vitamin B3 Niacin
* Helps with energy release from foods
* maintains a healthy nervous system
* maintains healthy skin

Found in:
* Wheat
* nuts
* meat
* fish

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6
Q

What is the problem with vitamin B3 niacin? (1)

A

Pellagra - disease causing fatigue, depression and loss of memory.

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7
Q

What is vitamin B9 called?
State the 3 functions.
Which 3 foods contain it?

A

Vitamin B9 Folic Acid - Folate
* important for growth
* crucial for healthy babies
* works with vitamin B12 to make red blood cells

Found in:
* liver
* peas
* leafy greens

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8
Q

What are the problems with vitamin B9 folic acid? (5)

A
  • anaemia
  • tiredness
  • weak muscle
  • mouth sores
  • women planning pregnancy at low levels of conception causes spina bifida in babies.

low levels of conception - when women can’t get pregant despite no protection

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9
Q

What is vitamin B12 called?
State the 2 functions.
Which 3 foods contain it?

A

Vitamin B12 Cobalamin
* helps the nerbous system
* works with B9 to make red blood cells

Found in:
* milk
* eggs
* meat
* fish

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10
Q

What are the problems with too little vitamin B12 cobalamin? (2)
Who are most likely to get it?

A
  • tiredness
  • nerve damage in extreme cases

Vegans are most likely to get it as they don’t have any animal produce.

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11
Q

What is the vitamin C called?
State the 3 functions.
Which 3 foods contain it?

A

Vitamin C Ascorbic Acid
* protects body from infections and allergies
* keeps blood vessels healthy
* heals wounds

Found in:
* citrus fuits
* tomatoes
* strawberries
* green veg
* potatoes

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12
Q

What are the problems with too little vitamin C Ascorbic acid?

A
  • anaemia
  • scurvy - tiredness and bleeding gums
  • risk of cancer
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13
Q

Why is it important to consume water soluble vitamins everday?
How likely is it for excess of these vitamins?

A

They are lost in urine so it’s unlikely to have excess of these vitamins.

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14
Q

Antioxidants protect us from free radicals.
1) What are free radicals?
2) What do they do to our body cells? What can it lead to?

A

1) Free radicals are chemicals that we encounter everyday in our lives
2) Free radicals damage our body cells, causing cancer and heart disease.

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15
Q

Give 2 examples of the antioxidants.
Give 3 foods they can be found in.

A

Antioxidants: (ACE)
* Vitamin A
* Vitamin C - ascorbic acid
* Vitamin E

Foods:
* Tomatoes
* Green veg
* leafy greens
* broccoli
* nuts

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