Stage 1 Flashcards
Who is the Chairman & CEO for RH?
Gary Friedman
Who is the President of RH Hospitality? What other hospitality company are they the CEO for? (2)
Brendan Sodikoff, Hogsalt
What is the name of the first gallery to have an RH Cafe integrated into it? What year did it open?
Three Arts Club, 2015
What are the 4 Values of RH?
People, Quality, Service, Innovation
Put these in order of right of way, numbering 1 through 5. Drinks Full Hands Everyone Else Guests Hot Food
1 Guests
2 Hot Food
3 Drinks
4 Full Hands
5 Everyone Else
Where do our doughnuts come from?
Doughnut Vault
List the flavors of doughnuts that we always carry, excluding daily special.
Plain Old-Fashioned, Chocolate Old-Fashioned, Pistachio, Lemon Poppyseed, Coconut, Almond
Where do our pastries come from?
Floriole (3ACC), differs by market
List the pastries that we always carry.
Savory Scone, Croissant, Almond Croissant, Chocolate Croissant, Ham & Cheese Croissant
What bread is served with the Toast and Jam?
Sourdough
In addition to butter, what other dairy option do we serve with the Toast and Jam?
Quark Cheese
List the main components of the Local Yogurt
Greek Yogurt, Granola, Seasonal Fresh Fruit, Honey
How would you describe the level of doneness of the RH Scramble?
Soft-Scrambled
Is the RH Scramble is dairy free?
No
Where does our bacon come from?
Green Street Smoked Meats
What dressing comes with the Arugula ?
Citrus Vinaigrette
What dressing comes with the Gem Lettuce?
Green Goddess
What dressing comes with the Shaved Vegetables?
Cider Vinaigrette
What dressing comes with the Slow Roasted Beets?
Cider Vinaigrette
What dressing comes with the Charred Carrots?
Pistachio Pesto
What is another name for Gem lettuce? What is its origin?
Heirloom Romaine, Gem lettuce has never been bred/mixed with another vegetable
List the main components of the Charred Carrots.
Slow-Roasted Carrots, Dates, Pistachio Pesto, Yogurt
What are the condiments that we serve with our Hand-Cut Fries?
Ketchup, Garlic Aioli
What cheese is on the cheese board? What animal does it come from?
Délice de Bourgogne, Cow