Salads

Question 1

Traditional salad

Answer 1

Mixed field greens with bacon, egg, carrots, corn and homemade croutons.

Served w your choice of blue, buttermilk garlic, ov, houstons ov, mustard honey.

Question 2

Grilled chicken salad

Answer 2

Field greens w grilled chicken, corn, cilantro, tortilla strips, and jicama tossed in honey-lime vinigrette.

Topped w peanut sauce

Question 3

Thai steak( or chicken) and noodle salad

Answer 3

Pancit noodles w marinated filet mignon (or Roti) mango, avo, toasted coconut, arugula and mint. Tossed in Thai dressing.

Both topped with peanuts, chicken gets almonds also.

Question 4

Cashew and kale salad with roast Chicken.

Answer 4

Roasted chicken (white and dark meat) kale mix, cashews, with miso vinigrette

Topped w toasted sesame seeds and citrus ponzu

Question 5

Sashimi Tuna salad

Answer 5

Seared #1 grade ahi tuna served alongside a salad of mixed greens, avo, mango and red onion in ov dressing

Topped with toasted sesame seeds

Question 6

Little gem ceased salad

Answer 6

Romain and homemade croutons in our eggless dressing

Topped with reggiano