Peptic Ulcer Disease Flashcards

1
Q

definition of dyspepsia

A
  • epigastric pain or burning
  • fullness after meals
  • bloating
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2
Q

what are the red flags

A

ALARM Symptoms

A - Anaemia
L - Loss of weight
A - Anorexia
R - Recent onset/Progressive
M - Melaena/Haematemesis

S - Swallowing difficulty

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3
Q

how is H.pylori infections diagnosed

A

Faecal antigen test (FAT)
Urease test
Serology

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4
Q

treatment for H.pylori

A

PPI + amoxycillin 1g bd + clarithromycin 500mg bd

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5
Q

treatment for H.pylori is penicillin allergic

A

PPI + metronidazole 400mg bd + clarithromycin 250mg bd

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6
Q

what are complications of peptic ulcer disease

A

anaemia
bleeding
perforation
duodenal obstruction

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7
Q

what type of ulcer is relieved by eating or drinking milk

A

duodenal ulcer

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8
Q

what are symptoms of a duodenal ulcer

A

epigastric plan before meals or at night

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9
Q

1st line investigation for duodenal ulcer

A

test for H.pylori

upper GI endoscopy - stop PPI 2 weeks before

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10
Q

what is zollinger-ellison syndrome

A

excessive acid secretion usually from a gastrin secreting tumour

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11
Q

how is zollinger-ellison syndrome diagnosed

A

by measuring gastrin concentrations (must be off PPI’s)

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12
Q

who more commonly gets gastric ulcers and where do they occur

A

elderly

lesser curve of the stomach

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13
Q

what are symptoms of gastric ulcers

A

epigastric pain - related to meals and/or relieved by antacids
weight loss

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