Module 3 Flashcards

1
Q

what is a pathogen

A

microorganisms capable of causing disease

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2
Q

what is “communicable”

A

if the infection can be transmitted from one person to the other

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3
Q

define immunocompromised

A

has an impaired immune system

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4
Q

what are the 6 elements of the chain of infection

A

an infectious agent, a reservoir, a portal of exit form reservoir, a mode of transmission, a portal of entry to a host and a susceptible host

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5
Q

what is an infectious agent

A

a pathogen (microorganisms that include bacteria, viruses, fungi and protozoa)

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6
Q

define virulence

A

the ability of a microorganism to produce disease

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7
Q

define reservoir

A

a place where a pathogen can survive but may or may not multiply

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8
Q

define colonize

A

when a pathogen is present on or in the body but does not cause harm

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9
Q

define carrier

A

animals or people who show no symptoms of illness but who have pathogens on or in their bodies that can be transferred to other i.e. Hep B

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10
Q

define portal of exit

A

path by which the pathogen leaves the reservoir

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11
Q

define the mode of transmission

A

indirect contact: major mode of transmission in health care facilities (stethoscope)
direct contact: human to human

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12
Q

define portal of entry

A

the way organisms enter the body

i.e. body openings, breaks in skin or mucous membranes

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13
Q

define susceptibility

A

depends on individual’s degree of resistance to a pathogen

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14
Q

define normal flora

A

resident flora on the skin that do not typically cause disease when residing in their usual area of the body but, instead, participate in maintaining health
i.e. in large intestine, normal flora secrete antibacterial substances

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15
Q

define nosocomial infection/ Health Care Associated infection/ Iatrogenic Infection

A

infection acquired after admission to a health care facility that was not present or incubating at the time admission

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16
Q

What are 2 other terms for nosocomial infections

A

Health Care Associated infection/ Iatrogenic Infection

17
Q

medical asepsis

A

cleaning technique, procedures that reduce and prevent the spread of microorganisms

18
Q

define disinfection

A

the elimination of all pathogens (except bacterial spores)

19
Q

define sterilization

A

the destruction of all microorganisms including spores

20
Q

define exogenous infection

A

arises from microorganisms external to the individual that do not exist as normal flora (i.e. salmonella)

21
Q

define endogenous infection

A

can occur when some of patient’s flora become altered and overgrowth occurs (i.e. yeast infection)

22
Q

describe how measures can stop the spread of infection at: infectious agent

A

constant cleaning, disinfection and sterilization are done to eliminate pathogens

23
Q

describe how measures can stop the spread of infection at: reservoir

A

eliminate or control sources of body fluids, drainage or solutions that harbour microorganisms

24
Q

describe how measures can stop the spread of infection at: portal of exit

A
  • To control organisms leaving the respiratory tract, wear a mask as needed
  • Avoid talking into clients faces and never talk, sneeze or cough directly over a client
25
Q

describe how measures can stop the spread of infection at: transmission

A

• Never share client’s personal items such as: bedpans, urinals, bath basins and eating utensils. Insure that when taking temperatures the disposable sheath is always used and immediately discarded. Always use fluid resistant linen bags, and if every carrying soiled linens, ensure that they are held away from body. Hand hygiene is most important when preventing the transmission of infection

26
Q

describe how measures can stop the spread of infection at: portal of entry

A
  • Maintain integrity of skin and mucous membranes (immobilize clients that are susceptible to skin breakdown)
  • Carefully dispose of needles and catheters
  • Always clean a wound outward from wound site to avoid pulling microorganisms into wound