Midterm - Energy Flashcards

1
Q

what is the cellular source of energy

A

ATP

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2
Q

what is the energy value of food

A

calories

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3
Q

how many chemistry calories in 1 food calorie

A

1000 per 1

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4
Q

what does a bomb calorimeter measure

A

gross energy of a compound

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5
Q

what are the 2 factors that affect heat of combustion of fatty acids/gross energy

A

chain length
degree of unsaturation

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6
Q

what is the energy in the heat increment of feeding used for

A

digestion, absorption, distribution and storage of nutrients

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7
Q

what percentage of daily energy use does the HIF comprise of

A

5-30%

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8
Q

what does net energy support

A

basal metabolism, physical activity, growth, pregnancy

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9
Q

what are the 3 primary components to energy expenditure

A
  1. basal metabolic rate
  2. thermic effect of food (HIF)
  3. physical activity energy expenditure
    (4. thermoregulation)
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10
Q

how is BMR measured

A

shortly after walking
post absorptive state
lying down
completely relaxed
comfortable room temp

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11
Q

what tissues are most reflective of the BMR

A

muscle and bone

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12
Q

what is BMR

A

kcal per 24 hours

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13
Q

factors that can affect BMR

A

genetics
age
biological sex
exercise
temperature

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14
Q

what are the 2 ways to measure total energy expenditure

A

direct and indirect calorimetry

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15
Q

what does direct calorimetry measure

A

total heat loss - direct

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16
Q

issues with direct calorimetry

A

very expensive
impractical

17
Q
A
18
Q

what is the basis of indirect calorimetry

A

energy releasing reactions in the body depend on the use of oxygen

19
Q

how does indirect calorimetry estimate energy requirements

A

measures:
oxygen consumption
carbon dioxide production
urinary nitrogen loss

20
Q

can indirect calorimetry account of anaerobic processes

A

no

21
Q

disadvantages of indirect calorimetry

A

hyperventilation
hard to get air tight seal
impractical masks (CO2 loss)

22
Q

advantages of indirect calorimetry

A

useful with animals
can determine the of substrate being oxidized

23
Q

what does the respiratory quotient provide information about

A

energy expenditure
biological substrate being oxidized