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Bourgogne > Intermediate Level Questions > Flashcards

Intermediate Level Questions Flashcards

1
Q

True or False :100% Chardonnay may be produced in Beaujolais AOP.

A

True!

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2
Q

Select the appellation(s) in the Côte Chalonnaise that may ONLY produce white wine.
A) Bouzeron
B) Rully
C) Mercurey
D) Montagny
E) Givry

A

A) Bouzeron
D) Montagny

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3
Q

Which grand cru is indicated with the red A?

A

Vaudésir

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4
Q

True or False : Chablis Premier Cru is NOT an appellation separate from Chablis AOP.

A

True!

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5
Q

In which vintage would acidifying have been most common in Burgundy?
A) 2001
B) 2002
C) 2003
D) 2004

A

C) 2003

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6
Q

Arrange the following from north to south (1 = northernmost, 5 = southernmost).
A) Maranges
B) Marsannay
C) Meursault
D) Brochon
E) Saint-Aubin

A

1 - B) Marsannay
2 - D) Brochon
3 - C) Meursault
4 - E) Saint-Aubin
5 - A) Maranges

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7
Q

What is the largest grand cru in Chablis?

A

Le Clos

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8
Q

François Frères is a local Burgundy cooper originally founded in which village?
A) Saint-Aubin
B) Gevrey-Chambertin
C) Saint-Romain
D) Maranges

A

C) Saint-Romain

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9
Q

Match the AOP or commune to the correct region.
A) Blagny 1) Côte de Nuits
B) Solutré 2) Côte Chalonnaise
C) Brochon 3) Mâconnais
D) Mercurey 4) Côte de Beaune

A

A. Blagny - Côte de Beaune

B. Solutré - Mâconnais

C. Brochon - Côte de Nuits

D. Mercurey - Côte Chalonnaise

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10
Q

How many liters are in a pièce?

A

228

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11
Q

How many liters are in a feuillette?

A

132

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12
Q

True or False : Clos Saint-Denis is a monopole of Dujac.

A

False!

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13
Q

What are the permitted styles of production in St-Bris AOP?

A

White ONLY!

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14
Q

The produce of which grape typically involves bâtonnage?

A

Chardonnay

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15
Q

La Moutonne, the 8th unofficial grand cru of Chablis, is shared between Vaudésir and _______ .

A

Preuses

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16
Q

Which of the following is a synonym for Chardonnay in Chablis?
A) Beauroy
B) Beaunois
C) Morillon
D) Beaurot

A

B) Beaunois

17
Q

In which year did the Jules Lavalle classification take place?

A

1855

18
Q

Fine de bourgogne is a spirit produced from a base wine in Burgundy, whereas _____ de bourgogne is distilled from the pomace.

A

Marc

19
Q

Who is the producer of this wine?

A

François Raveneau

20
Q

Which is the primary grape found in Irancy AOP?

A

Pinot Noir

21
Q

Les Genevrières is a premier cru in which village?

A

Meursault

22
Q

Which of the following techniques would be considered modern in Burgundy?

A

Extended cold Maceration

23
Q

The Bonnes Mares grand cru is split between what 2 villages?
A) Chambolle-Musigny and Morey-Saint-Denis
B) Gevrey-Chambertin and Morey-Saint-Denis
C) Chambolle-Musigny and Vougeot
D) Vougeot and Vosne-Romanée

A

C) Chambolle-Musigny and Morey-Saint-Denis

24
Q

True or False : Chaptalization is legal for grand cru wines in Burgundy.

A

True

25
Q

Who is the producer of this wine?

A

Vincent Dauvissat

26
Q

Wines from which of the following appellations are LEAST likely to be aged in new oak barrels?
A) Fleurie
B) Volnay
C) Chassagne-Montrachet
D) Vougeot

A

Fleurie

27
Q

True or False : All red Burgundy undergoes malolactic fermentation.

A

True!

28
Q

Which of the following AOPs produces sparkling red wine?
A) Crémant de Bourgogne
B) Bourgogne Mousseux
C) Coteaux Bourguignons
D) Saint-Bris

A

C) Bourgogne Mousseux

29
Q

True or False : Excluding Beaujolais, one out of every five bottles produced in Burgundy comes from Chablis.

A

True!

30
Q

Which of the following cap management techniques is traditionally used for Pinot Noir in Burgundy?
A) Pumping juice over the cap of grape skins.
B) Punching down the cap of grape skins.
C) Draining the tank completely then refilling over the juice over the grape skins.
D) Stirring the cap of grape skins in the tank.

A

B) Punching down the cap of grape skins.

31
Q

Which of the following is NOT a Beaujolais cru?
A) St-Amour
B) Cheilly
C) Régnié
D) Chénas
E) Chiroubles

A

B) Cheilly

Bourgogne (4 decks)

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