In The Restaurant Flashcards

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1
Q

il cameriere

A

Waiter

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2
Q

il capocuoco

A

Chef

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3
Q

la cassiera

A

Till operator (female)

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4
Q

il cassiere

A

Till operator (male)

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5
Q

la cameriera

A

Waitress

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6
Q

il, la cliente

A

Customer

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7
Q

la persona

A

Person

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8
Q

il proprietario

A

Owner

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9
Q

l’aroma

A

Smell

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10
Q

il conto

A

Bill

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11
Q

il coperto

A

Cover charge

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12
Q

la cucina cinese

A

Chinese food

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13
Q

la cucina Indiana

A

Indian food

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14
Q

la cucina italiana

A

Italian food

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15
Q

il gabinetto

A

Toilet

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16
Q

il gusto

A

Taste, flavour

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17
Q

la mancia

A

Tip (money)

18
Q

il menù del giorno

A

Menu of the day

19
Q

il menù fisso

A

Set price menu

20
Q

il piatto (regionale) tradizionale

A

(Local) speciality

21
Q

la prenotazione

A

Booking

22
Q

la ricetta

A

Recipe

23
Q

la ricevuta fiscale

A

Official receipt

24
Q

la scelta

A

Choice

25
Q

la sedia

A

Chair

26
Q

il servizio

A

Service charge

27
Q

il tavolo

A

Table

28
Q

il telefono

A

Telephone

29
Q

il vassoio

A

Tray

30
Q

(Non) compreso

A

(Not) included

31
Q

In sala

A

Inside

32
Q

Fuori

A

Outside

33
Q

In terrazza

A

On the terrace

34
Q

L’antipasto

A

Starter

35
Q

il primo (piatto)

A

First course

36
Q

il piatto del giorno

A

The days “special”

37
Q

il secondo (piatto)

A

Main course

38
Q

il pesce

A

Fish

39
Q

il formaggio

A

Cheese

40
Q

il dolce

A

Dessert