House Cocktails

Question 1

Sazerac

Answer 1

10 dashes Peychaud’s Bitters

+.25oz Gomme Syrup

1oz Cognac Pierre Ferrand 1840

1oz Hochstadter’s Straight Vatted Rye

3 Sprays St. George Absinthe Verte in frozen rocks glass

Stir

Express/Discard Lemon Zest

Question 2

Old Fashioned

Answer 2

4 dashes Angostura Bitters

+.25oz Gomme Syrup

2oz House Whiskey Blend

Stir/Strain, Rocks Glass, Large Cube, Express/Place Orange Zest

Question 3

Manhattan

Answer 3

4 dashes Angostura

1oz Cocchi Vermouth di Torino

2oz House Whiskey Blend

Stir/Strain Frozen Coupe, Express/Roll/Spear Orange Zest w/ Maraschino

Question 4

Whiskey Sour

Answer 4

.75oz Lemon

.75oz Demerara Syrup

2oz House Whiskey Blend

Shake/Double Strain, Frozen Coupe, Float Dehydrated Lemon Wheel

Question 5

Whiskey Sour + Egg White

Answer 5

.75oz Lemon

.75oz Gomme Syrup

2oz House Whiskey Blend

Egg White

Frozen Sour Glass, Aromatic Bitters

Question 6

Whiskey Buck

Answer 6

2 dashes Angostura Bitters

.75oz Lemon

.75oz Ginger Syrup

2oz House Whiskey

Top soda

Collins, Clipped Dehydrated Lemon

Question 7

Cuffs and Buttons

Answer 7

2oz Orange

.5oz Lemon

.5oz Hayman’s Sloe Gin

.75oz Lazzaroni Amaretto

Collins, Orange Maraschino Spear

Question 8

Mint Julep

Answer 8

7-10 Mint Leaves

.5oz Mint Syrup

2oz House Whiskey Blend

Muddle in Nickel Julep Cup, Crushed Ice, Mint Sprig, 2 Sipper Straws

Question 9

Tucson Julep

Answer 9

10 Sage Leaves

.5 dropper Serrano Tincture

.5oz Sage Honey

.5oz Del Bac Cask Strength

1.5oz Del Bac Classic

Copper Julep Cup, Crushed Ice, Spray Creosote Tincture, Sage Leaves, Arbol Chile