Foodborne illnesses Flashcards
1
Q
Biological pathogen
A
Bacteria, (including ecoli) Viruses parasites natural toxins fungi prions
2
Q
Chemical hazards
A
Cleaning supplies
Pesticides sprayed on crops
Materials used during production manufacturing and packaging
3
Q
Physical Contaminates
A
Dirt Body/animal hair Bone Shards of plastic Metal Glass Wood Rocks and other materials
4
Q
Foodborne illness symptoms
A
N/V Diarrhea Muscle pain Fever Abdominal pain Difficulty swallowing, breathing or Speaking Headache Chills Cramping Dehydration
