Food Production Flashcards
1
Q
What three things could improve the efficiency of food production?
A
Reducing number of stage in food chains, restricting energy lost by farm animals and developing new food sources
2
Q
What is an example of a newly developed food source and what is it’s main ingredient?
A
Mycoprotein and it’s main ingredient is a fungus called fussarium
3
Q
What does Mycoprotein replace in human diets?
A
Meat
4
Q
Why are food miles bad?
A
It’s expensive and transport releases carbon dioxide into the atmosphere contributing to global warming
5
Q
How can fish stocks be maintained?
A
Fishing quotas and net sizes
