Food Flashcards

1
Q

Breakfast

A

아침 식사 (a-chim sik-sa)

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2
Q

Lunch

A

점심 식사 (jeom-sim-sik-sa)

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3
Q

Dinner

A

저녁 식사 (jeo-nyeok-sik-sa)

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4
Q

Fruit

A

과일 (gwa-il)

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5
Q

Bread

A

빵 (ppang)

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6
Q

Cheese

A

치즈 (chi-jeu)

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7
Q

Egg

A

계란 (gye-ran)

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8
Q

Fish

A

생선 (saeng-seon)

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9
Q

Sugar

A

설탕 (seol-tang)

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10
Q

Ham

A

햄 (haem)

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11
Q

Soup

A

수프 (su-peu)

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12
Q

Meat

A

고기 (go-gi)

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13
Q

Salmon

A

연어 (yeon-eo)

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14
Q

Beef

A

소고기 (so-go-gi)

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15
Q

Steak

A

스테이크 (seu-te-i-keu)

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16
Q

Pork

A

돼지고기 (dwae-ji-go-gi)

17
Q

Chicken

A

chicken - 닭고기 (dalg-gog-i)

18
Q

Peanut

A

땅콩 (ttang-kong)

19
Q

Walnut

A

호두 (ho-du)

20
Q

Almond

A

아몬드 (a-mon-deu)