Dinner Appetizers to ingredients Flashcards by Gabriel Chapman | Brainscape

Q

Fruits de Mer

4

A

Garnished with mignonette

cocktail sauce

lemon

Tabasco Sauce

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Q

Mixed Greens

5

A

frisee

arugula

bibb

red leaf

roasted shallot vinaigrette

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Q

Spring Salad

5

A

Sweet Gem Lettuce

avocado

radish

spring peas

green goddess dressing.

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Q

Country Salad

7

A

Frisee

croutons

bacon lardons

bacon vinaigrette

Fourme d’Ambert cheese

fine herbs

poached egg

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Q

French Onion Soup

12

A

Vidalia onions

butter

salt

pepper

sugar

sherry wine

brandy

deal stock

chicken stock

crouton

Gruyere cheese

Parmeson cheese.

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Q

Moosabec Mussels

6

A

shallots

fennel

garlic

thyme

white wine

butter

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Q

Tuna Crudo

7

A

Spoonwood Cabin goat cheese

toasted hazelnuts

soy dressing

sherry vinegar

sesame oil

sriracha

celery leaf

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Q

Fried Baby Artichokes

5

A

Court-bouillon

Shishito peppers

parsley

grilled lemon

Bagna Cauda aioli

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Q

Pâté du Jour - located on the specials

2

A

violet mustard

pickled vegetables (tomato, fennel, and local mixed greens)

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