Digestive System Flashcards
What’s three molecules are insoluble?
Starch, protein, fat
Enzymes-
Enzymes are specific.
There are 3 main Enzymes in your system.
Fat, protein, starch
What happens after enzyme action?
Food molecules are small enough to be absorbed through the small intestine wall.
Protein molecule-
A protein molecule is made up of many different amino acids.↩️
Protease breaks down protein molecules↩️
AMINO ACIDS
Starch molecules-
A starch molecules is made up of many glucose molecules ↩️
Amylase breaks down starch molecules↩️
GLUCOSE
Fat-
A fat molecule is made up of fatty acid and glycerol molecules.↩️
Lipase breaks down fat molecules↩️
GLYCEROL
Enzymes shape
Enzymes work by being a particular shape, so they will only fit and digest a particular food type.
Different enzymes are for different shapes.
They work best at body temperature
If temperature or PH not right for the enzyme it changes shaoe and no longer works. (Denatured)
Absorption in digestion system…
The small intestine is where the digested food is absorbed into the blood. The blood then transports digestives products around the body.
The small intestine is well suited for digestion.
The large intestine absorbs water and salts from the material that has not been digested as food, and get rid of any waste produces left over.
Why is the small intestine good for absorption?
Has thin lining
Good blood supply
Large surface area
(The large surface area is provided by the villi (single=villus) that extend from the inside of the small intestine wall.)
Villi job…
The small intestine contains the villi and the villi absorbs the amino acid/ sugars/ glycerol/ fatty acids.
Blood arriving at the villi to pick up food molecules.
Blood leaves villi takes food molecules to the rest of the body.
1.What does the mouth do
Contains teeth to break down food
Salivary glands help break up food.
- Where does the food go after being in mouth?
Down the oesophagus
After oesophagus?
Into the stomach.
What does the stomach do?
Stomach has muscular walls that churn the food.
It contains hydrochloric acids which mix with the churned food.
What does the pancreas do?
The pancreas produces enzymes: carbohydrate, protease and lipase enzymes.
They connect to the stomach and break down the starch, fat and sugars.